E-LIB Suche - Ergebnisse für: Alcântara Veríssimo, Lizzy Ayra - Sprache DE

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1

Low-cost agro-industrial sources as a substrate for the pro..:

Lima Parente Fernandes, Maysa ; Alcântara Veríssimo, Lizzy Ayra ; Cristina de Souza, Angélica..
Biocatalysis and Agricultural Biotechnology. 34 (2021) - p. 102037 , 2021

Link: https://doi.org/10.1016/..

2

Liquid–Liquid Equilibrium Data and Thermodynamic Modeling f..:

Rodrigues Barreto, Cláudia Lais ; de Sousa Castro, Sérgio ; Cardozo de Souza Júnior, Evaldo...
Journal of Chemical & Engineering Data. 64 (2019) 2 - p. 810-816 , 2019

Link: https://doi.org/10.1021/..

3

Cryoprotective Potential of Cellulose Nanofibers and Gelati..:

Meira, Ana Cristina Freitas de Oliveira ; de Morais, Larissa Carolina ; Setter, Carine...
Food and Bioprocess Technology. , 2024

Link: https://doi.org/10.1007/..

4

Synthesis and characterization of hydrogels from alginate a..:

de Morais, Larissa Carolina ; Ferreira, Iasmin Aparecida Furtado ; de Oliveira Meira, Ana Cristina Freitas..
Journal of Applied Polymer Science. 140 (2023) 42 - p. , 2023

Link: https://doi.org/10.1002/..

5

β-glucosidase: An overview on immobilization and some aspec..:

Mól, Paula Chequer Gouveia ; Júnior, José Carlos Quilles ; Veríssimo, Lizzy Ayra Alcântara...
Process Biochemistry. 130 (2023) - p. 26-39 , 2023

Link: https://doi.org/10.1016/..

6

Thermodynamic analysis of water vapor adsorption onto freez..:

Nascimento, Bruna de Souza ; Batista, Giovanni Aleixo ; Pravato, Vinicius Tessinari...
The Journal of Engineering and Exact Sciences. 9 (2023) 6 - p. 16200-01e , 2023

Link: https://doi.org/10.18540..

7

Perfil reológico de ketchup sob diferentes temperaturas:

Morais, Larissa Carolina de ; Meira, Ana Cristina Freitas de Oliveira ; Veríssimo, Lizzy Ayra Alcântara.
Revista Perspectiva. 47 (2023) 179 - p. 93-100 , 2023

Link: https://doi.org/10.31512..

8

Performance of pseudo‐specific cryogel in lysozyme purifica..:

Meira, Ana Cristina Freitas de Oliveira ; da Silva, Richard Marins ; Neves, Isabelle Cristina Oliveira...
The Canadian Journal of Chemical Engineering. 101 (2022) 6 - p. 3497-3511 , 2022

Link: https://doi.org/10.1002/..

9

Adsorption and immobilization of β-glucosidase from Thermoa..:

Mól, Paula Chequer Gouveia ; Veríssimo, Lizzy Ayra Alcântara ; Minim, Luis Antonio.
Preparative Biochemistry & Biotechnology. 53 (2022) 3 - p. 297-307 , 2022

Link: https://doi.org/10.1080/..

10

Sugary kefir grains as the inoculum for developing a low so..:

Lima Parente Fernandes, Maysa ; Cristina de Souza, Angélica ; Sérgio Pedroso Costa Júnior, Paulo...
Food Research International. 157 (2022) - p. 111257 , 2022

Link: https://doi.org/10.1016/..

11

Synthesis and characterization of supermacroporous cryogel ..:

Maciel, Kátia Silva ; Mól, Paula Chequer Gouveia ; Verissimo, Lizzy Ayra Alcântara..
Journal of Separation Science. 46 (2022) 3 - p. , 2022

Link: https://doi.org/10.1002/..

12

Adsorption isotherms and thermodynamic properties of a buty..:

Paiva, Thainnane Silva ; Nascimento, Rui Gomes ; Veríssimo, Lizzy Ayra Alcântara...
Brazilian Journal of Chemical Engineering. 39 (2021) 3 - p. 815-823 , 2021

Link: https://doi.org/10.1007/..

13

Extraction, purification by cation exchange supermacroporou..:

da Silva, Richard Marins ; Guimarães, Valeria Monteze ; Veríssimo, Lizzy Ayra Alcântara...
Journal of Separation Science. 45 (2021) 2 - p. 401-410 , 2021

Link: https://doi.org/10.1002/..

14

Effect of carrier oil on α-tocopherol encapsulation in ora-..:

Neves, Isabelle Cristina Oliveira ; Silva, Sérgio Henrique ; Oliveira, Natália Leite...
Food Hydrocolloids. 105 (2020) - p. 105716 , 2020

Link: https://doi.org/10.1016/..

15

Amino acid-based hydrophobic affinity cryogel for protein p..:

Cristina Oliveira Neves, Isabelle ; Aparecida Rodrigues, Adrise ; Teixeira Valentim, Thamires...
Journal of Chromatography B. 1161 (2020) - p. 122435 , 2020

Link: https://doi.org/10.1016/..

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