E-LIB Suche - Ergebnisse für: Alessia Mannucci

1

From Food Waste to Functional Biopolymers: Characterization..:

Mannucci, Alessia ; Panariello, Luca ; Abenaim, Linda...
Foods. 13 (2024) 2 - p. 278 , 2024

2

Performance of Hermetia illucens (Diptera: Stratiomyidae) l..:

Adamaki-Sotiraki, Christina ; Abenaim, Linda ; Mannucci, Alessia...
Environmental Science and Pollution Research. 31 (2024) 25 - p. 37366-37375 , 2024

Link: https://doi.org/10.1007/..

3

Integrative Effect of UV-B and Some Organic Amendments on G..:

Santin, Marco ; Becagli, Michelangelo ; Sciampagna, Maria Calogera...
Horticulturae. 9 (2023) 8 - p. 894 , 2023

Link: https://doi.org/10.3390/..

4

Transcriptomic Analysis on the Peel of UV-B-Exposed Peach F..:

Santin, Marco ; Simoni, Samuel ; Vangelisti, Alberto...
Plants. 12 (2023) 9 - p. 1818 , 2023

Link: https://doi.org/10.3390/..

5

Differential Expression of 1-Aminocyclopropane-1-carboxylat..:

Mannucci, Alessia ; Bernardi, Rodolfo ; Huarancca Reyes, Thais...
Journal of Plant Growth Regulation. 42 (2022) 2 - p. 637-643 , 2022

Link: https://doi.org/10.1007/..

6

Foliar and Root Comparative Metabolomics and Phenolic Profi..:

Mannucci, Alessia ; Santin, Marco ; Vanhaelewyn, Lucas...
Plants. 11 (2022) 14 - p. 1829 , 2022

Link: https://doi.org/10.3390/..

7

Chitosan and Essential Oils Combined for Beef Meat Protecti..:

Farina, Priscilla ; Ascrizzi, Roberta ; Bedini, Stefano...
Foods. 11 (2022) 24 - p. 3994 , 2022

Link: https://doi.org/10.3390/..

8

Supplemental UV-B Exposure Influences the Biomass and the C..:

Santin, Marco ; Sciampagna, Maria Calogera ; Mannucci, Alessia...
Horticulturae. 8 (2022) 3 - p. 213 , 2022

Link: https://doi.org/10.3390/..

9

Hormone profile changes occur in roots and leaves of Micro-..:

Mannucci, Alessia ; Mariotti, Lorenzo ; Castagna, Antonella...
Plant Physiology and Biochemistry. 148 (2020) - p. 291-301 , 2020

Link: https://doi.org/10.1016/..

10

Quality of flaxseed oil cake under different storage condit..:

Mannucci, Alessia ; Castagna, Antonella ; Santin, Marco...
LWT. 104 (2019) - p. 84-90 , 2019

Link: https://doi.org/10.1016/..

11

Phenolic enrichment in apple skin following post-harvest fr..:

Assumpção, Carolina Fagundes ; Hermes, Vanessa Stahl ; Pagno, Carlos...
Postharvest Biology and Technology. 138 (2018) - p. 37-45 , 2018

Link: https://doi.org/10.1016/..

12

Aroma profile of Fuji apples treated with gelatin edible co..:

Mannucci, Alessia ; Serra, Andrea ; Remorini, Damiano...
LWT - Food Science and Technology. 85 (2017) - p. 28-36 , 2017

Link: https://doi.org/10.1016/..

13

From Food Waste to Functional Biopolymers: Characterization..:

Alessia Mannucci ; Luca Panariello ; Linda Abenaim...
https://www.mdpi.com/2304-8158/13/2/278. , 2024

Link: https://doi.org/10.3390/..

14

Transcriptomic Analysis on the Peel of UV-B-Exposed Peach F..:

Marco Santin ; Samuel Simoni ; Alberto Vangelisti...
Plant Physiology and Metabolism. , 2023

Link: https://doi.org/10.3390/..

15

Integrative Effect of UV-B and Some Organic Amendments on G..:

Marco Santin ; Michelangelo Becagli ; Maria Calogera Sciampagna...
https://www.mdpi.com/2311-7524/9/8/894. , 2023

Link: https://doi.org/10.3390/..