E-LIB Suche - Ergebnisse für: Alexieva, Iordanka

1

Development and Application of Edible Coatings with Malva s..:

Alexieva, Iordanka ; Baeva, Marianna ; Popova, Aneta...
Foods. 11 (2022) 23 - p. 3831 , 2022

Link: https://doi.org/10.3390/..

2

Model of the Factors Affecting the Eco-Innovation Activity ..:

Nikolova-Alexieva, Valentina ; Alexieva, Iordanka ; Valeva, Katina.
Risks. 10 (2022) 9 - p. 178 , 2022

Link: https://doi.org/10.3390/..

3

Characterization of Fruit Sorbet Matrices with Added Value ..:

Petkova, Teodora ; Doykina, Pavlina ; Alexieva, Iordanka..
Foods. 11 (2022) 18 - p. 2748 , 2022

Link: https://doi.org/10.3390/..

4

Restaurant food waste and the determinants of its effective..:

Filimonau, Viachaslau ; Fidan, Hafize ; Alexieva, Iordanka..
Tourism Management Perspectives. 32 (2019) - p. 100577 , 2019

Link: https://doi.org/10.1016/..

5

Bulgarian Hotel Managers' Recruitment Perceptions:

Yap, Matthew H. T. ; Ineson, Elizabeth M. ; Alexieva, Iordanka.
Journal of Human Resources in Hospitality & Tourism. 14 (2014) 2 - p. 133-152 , 2014

Link: https://doi.org/10.1080/..

6

New nutritional composition data on selected traditional fo..:

Costa, Helena S ; Albuquerque, Tânia G ; Sanches‐Silva, Ana...
Journal of the Science of Food and Agriculture. 93 (2013) 14 - p. 3524-3534 , 2013

Link: https://doi.org/10.1002/..

7

Traditional foods from the Black Sea region as a potential ..:

Albuquerque, Tânia G ; Costa, Helena S ; Sanches‐Silva, Ana...
Journal of the Science of Food and Agriculture. 93 (2013) 14 - p. 3535-3544 , 2013

Link: https://doi.org/10.1002/..

8

A comparative study of bioactive compounds in primitive whe..:

Giambanelli, Elisa ; Ferioli, Federico ; Koçaoglu, Bike...
Journal of the Science of Food and Agriculture. 93 (2013) 14 - p. 3490-3501 , 2013

Link: https://doi.org/10.1002/..

9

Definition and documentation of traditional foods of the Bl..:

Dilis, Vardis ; Vasilopoulou, Effie ; Alexieva, Iordanka...
Journal of the Science of Food and Agriculture. 93 (2013) 14 - p. 3473-3477 , 2013

Link: https://doi.org/10.1002/..

10

Carotenoids, vitamins (A, B2, C and E) and total folate of ..:

Sanches‐Silva, Ana ; Albuquerque, Tânia G ; Finglas, Paul...
Journal of the Science of Food and Agriculture. 93 (2013) 14 - p. 3545-3557 , 2013

Link: https://doi.org/10.1002/..

11

Success in hotel management: Implications for M-level cours..:

Ineson, Elizabeth M ; Alexieva, Iordanka
The Journal of Hospitality Leisure Sport and Tourism. 10 (2011) 2 - p. 30-49 , 2011

Link: https://doi.org/10.3794/..

12

Seeking Excellent Recruits For Hotel Management Training: A..:

Ineson, Elizabeth M. ; Rhoden, Steven ; Niţă, Valentin.
Journal of Hospitality & Tourism Education. 23 (2011) 2 - p. 5-13 , 2011

Link: https://doi.org/10.1080/..

13

Characterization of Fruit Sorbet Matrices with Added Value ..:

Petkova, Teodora ; Doykina, Pavlina ; Alexieva, Iordanka..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9498022/. , 2022

Link: http://www.ncbi.nlm.nih...

14

Ethnopharmacology and phytochemistry of some representative..:

POPOVA, Aneta ; MIHAYLOVA, Dasha ; ALEXIEVA, Iordanka.
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.5513/JCEA01/23.3.3629. , 2022

Link: https://hrcak.srce.hr/28..

15

Development and Application of Edible Coatings with Malva s..:

Alexieva, Iordanka ; Baeva, Marianna ; Popova, Aneta...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9740940/. , 2022

Link: http://www.ncbi.nlm.nih...