E-LIB Suche - Ergebnisse für: Andrade, Jeanette Mary

1

Elevated Inflammation and Poor Diet Quality Associated with..:

Bin Zarah, Aljazi ; Andrade, Jeanette Mary
Nutrients. 16 (2024) 4 - p. 528 , 2024

Link: https://doi.org/10.3390/..

2

Associations between diet quality, demographics, health con..:

Hammer, Emily ; Acevedo, Sofia ; Andrade, Jeanette Mary.
PLOS ONE. 19 (2024) 3 - p. e0298386 , 2024

Link: https://doi.org/10.1371/..

3

Association between Dietary Habits, Food Attitudes, and Foo..:

Bin Zarah, Aljazi ; Schneider, Sydney T ; Andrade, Jeanette Mary
Nutrients. 14 (2022) 21 - p. 4636 , 2022

Link: https://doi.org/10.3390/..

4

Prevalence and associated risk factors of chronic kidney di..:

Eguiguren-Jiménez, Lucía ; Miles, Joshua ; Ocampo, Jaime.
Frontiers in Medicine. 9 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

5

Influence of Plant and Animal Proteins on Inflammation Mark..:

Aycart, Danielle Francesca ; Acevedo, Sofía ; Eguiguren-Jimenez, Lucía.
Nutrients. 13 (2021) 5 - p. 1660 , 2021

Link: https://doi.org/10.3390/..

6

Development and Relative Validity of the Chronic Kidney Dis..:

Bin Zarah, Aljazi ; Feraudo, Mary Carissa ; Andrade, Jeanette Mary
Nutrients. 13 (2021) 10 - p. 3610 , 2021

Link: https://doi.org/10.3390/..

7

Impact of hesperidin in 100% orange juice on chronic diseas..:

Tadros, Farah J. ; Andrade, Jeanette Mary
Critical Reviews in Food Science and Nutrition. 62 (2021) 30 - p. 8335-8354 , 2021

Link: https://doi.org/10.1080/..

8

Relationship between Dietary Habits, Food Attitudes and Foo..:

Bin Zarah, Aljazi ; Enriquez-Marulanda, Juliana ; Andrade, Jeanette Mary
Nutrients. 12 (2020) 11 - p. 3468 , 2020

Link: https://doi.org/10.3390/..

9

Increasing Third-Graders Milk Consumption Through an Intera..:

Smith, Amanda ; Maulding, Melissa ; Andrade, Jeanette Mary
Journal of Nutrition Education and Behavior. 51 (2019) 10 - p. 1220-1223 , 2019

Link: https://doi.org/10.1016/..

10

Greater Gators Dietetic Mentorship Program:

Andrade, Jeanette Mary ; Hazim, Kohrine ; Gankofskie, Beth
NACTA Journal. 64 (2019) - p. 482-486 , 2019

Link: https://www.jstor.org/st..

11

Determining the Associations between Dietetic-Related Activ..:

Andrade, Jeanette Mary
Nutrients. 11 (2019) 6 - p. 1202 , 2019

Link: https://doi.org/10.3390/..

12

Global Kitchen – Development and Implementation of a Peer-L..:

Prizzia, Anna ; Andrade, Jeanette Mary
NACTA Journal. 64 (2019) - p. 436-443 , 2019

Link: https://www.jstor.org/st..

13

Association between Dietary Habits, Food Attitudes, and Foo..:

Bin Zarah, Aljazi ; Schneider, Sydney T ; Andrade, Jeanette Mary
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9658187/. , 2022

Link: http://www.ncbi.nlm.nih...

14

Development and Relative Validity of the Chronic Kidney Dis..:

Bin Zarah, Aljazi ; Feraudo, Mary Carissa ; Andrade, Jeanette Mary
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8538370/. , 2021

Link: http://www.ncbi.nlm.nih...

15

Influence of Plant and Animal Proteins on Inflammation Mark..:

Aycart, Danielle Francesca ; Acevedo, Sofía ; Eguiguren-Jimenez, Lucía.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8153567/. , 2021

Link: http://www.ncbi.nlm.nih...