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Anlaug Ådland Hansen
20  Ergebnisse:
Personensuche X
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1

CO2 packaging increases shelf life through reduction of off..:

Hansen, Anlaug Ådland ; Langsrud, Solveig ; Carlehög, Mats..
Food Control.  144 (2023)  - p. 109390 , 2023
Link: https://doi.org/10.1016/..
 
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2

High Oxygen Packaging of Atlantic Cod Fillets Inhibits Know..:

Hansen, Anlaug Ådland ; Langsrud, Solveig ; Berget, Ingunn..
Foods.  10 (2021)  8 - p. 1754 , 2021
Link: https://doi.org/10.3390/..
 
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3

Biodegradable Active Packaging as an Alternative to Convent..:

Sarfraz, Jawad ; Hansen, Anlaug Ådland ; Haugen, John-Erik...
Foods.  10 (2021)  5 - p. 1126 , 2021
Link: https://doi.org/10.3390/..
 
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4

Effect of Liquid Absorbent Pads and Packaging Parameters on..:

Pettersen, Marit Kvalvåg ; Nilsen-Nygaard, Julie ; Hansen, Anlaug Ådland..
Foods.  10 (2021)  6 - p. 1340 , 2021
Link: https://doi.org/10.3390/..
 
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5

Effect of vacuum or modified atmosphere packaging (MAP) in ..:

Hansen, Anlaug Ådland ; Moen, Birgitte ; Rødbotten, Marit..
Food Packaging and Shelf Life.  9 (2016)  - p. 29-37 , 2016
Link: https://doi.org/10.1016/..
 
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6

Effect of Transport Packaging and Repackaging into Modified..:

Hansen, Anlaug Ådland ; Rødbotten, Marit ; Lea, Per...
Packaging Technology and Science.  28 (2015)  11 - p. 925-938 , 2015
Link: https://doi.org/10.1002/..
 
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7

Effect of Different Packaging Methods on Quality and Shelf ..:

Pettersen, Marit Kvalvåg ; Hansen, Anlaug Ådland ; Mielnik, Maria
Packaging Technology and Science.  27 (2014)  12 - p. 987-997 , 2014
Link: https://doi.org/10.1002/..
 
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8

The Effect of Crowding Stress on Bacterial Growth and Senso..:

Ådland Hansen, Anlaug ; Rødbotten, Marit ; Eie, Thomas...
Journal of Food Science.  77 (2012)  1 - p. , 2012
Link: https://doi.org/10.1111/..
 
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9

Contributor contact details:

, In: Advances in Meat, Poultry and Seafood Packaging,
Kerry, J.P. ; Cutter, Catherine N. ; Senevirathne, Reshani N.... - p. xiii-xvii , 2012
Link: https://doi.org/10.1016/..
 
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10

The combined effect of superchilling and modified atmospher..:

Hansen, Anlaug Ådland ; Mørkøre, Turid ; Rudi, Knut..
Journal of the Science of Food and Agriculture.  89 (2009)  10 - p. 1625-1633 , 2009
Link: https://doi.org/10.1002/..
 
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11

Quality Changes of Prerigor Filleted Atlantic Salmon (Salmo..:

Hansen, Anlaug Ådland ; Mørkøre, Turid ; Rudi, Knut...
Journal of Food Science.  74 (2009)  6 - p. , 2009
Link: https://doi.org/10.1111/..
 
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12

Prediction of optimal CO2 emitter capacity developed for mo..:

Hansen, Anlaug Ådland ; Høy, Martin ; Pettersen, Marit Kvalvåg
Packaging Technology and Science.  22 (2008)  4 - p. 199-208 , 2008
Link: https://doi.org/10.1002/..
 
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13

High Oxygen Packaging of Atlantic Cod Fillets Inhibits Know..:

Anlaug Ådland Hansen ; Solveig Langsrud ; Ingunn Berget..
Food Microbiology.  , 2021
Link: https://doi.org/10.3390/..
 
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14

Effect of Liquid Absorbent Pads and Packaging Parameters on..:

Marit Kvalvåg Pettersen ; Julie Nilsen-Nygaard ; Anlaug Ådland Hansen..
https://www.mdpi.com/2304-8158/10/6/1340.  , 2021
Link: https://doi.org/10.3390/..
 
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15

Biodegradable Active Packaging as an Alternative to Convent..:

Jawad Sarfraz ; Anlaug Ådland Hansen ; John-Erik Haugen...
Food Packaging and Preservation.  , 2021
Link: https://doi.org/10.3390/..
 
1-15