Arafsha, Sarah M.
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Personensuche X
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3

Content and Availability of Minerals in Plant-Based Burgers..:

Latunde-Dada, Gladys O ; Kajarabille, Naroa ; Rose, Sophie...
Latunde-Dada , G O , Kajarabille , N , Rose , S , Arafsha , S M , Kose , T , Aslam , M F , Hall , W L & Sharp , P A 2023 , ' Content and Availability of Minerals in Plant-Based Burgers Compared with a Meat Burger ' , Nutrients , vol. 15 , no. 12 , 2732 . https://doi.org/10.3390/nu15122732.  , 2023
 
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Micro-milling increases iron bioaccessibility from wheat fl..:

Arafsha, S. ; Aslam, M.F. ; Launde-Dada, G.O..
Proceedings of the Nutrition Society.  81 (2022)  OCE1 - p. , 2022
 
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