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1

Barra de cereal com adição de Alibertia edulis L:

Yahagi, Luciane Yukari ; Yahagi, Silvia Sayuri ; Assis, Loyz Sousa..
CONTRIBUCIONES A LAS CIENCIAS SOCIALES. 17 (2024) 1 - p. 7431-7449 , 2024

Link: https://doi.org/10.55905..

2

Use of Ora-pro-nóbis (Pereskia aculeata Miller) mucilage as..:

Masugossa, Mariana Justino ; Mendoza, Viviane da Silva ; Ortega, Nailene de Freitas...
Acta Scientiarum. Technology. 46 (2023) 1 - p. e64375 , 2023

Link: https://doi.org/10.4025/..

3

Teor de fenólicos, flavonoides e atividade antibacteriana e..:

Correia, Camila de Azevedo Chaves ; Cardoso, Ana Clara Fraire ; Bin, Márcia Crestani...
OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA. 21 (2023) 11 - p. 23266-23291 , 2023

Link: https://doi.org/10.55905..

4

Microencapsulation of Essential Oil from Campomanesia adama..:

Bin, Marcia Crestani ; Assis, Loyz Sousa ; Machado, Ana Paula da Fonseca...
Journal of Food Research. 13 (2023) 1 - p. 26 , 2023

Link: https://doi.org/10.5539/..

5

A review of essential oils and their properties in the genu..:

Bin, Márcia Crestani ; Silva, Sandro Menezes ; Valladão, Dênia Mendes de Sousa.
Research, Society and Development. 11 (2022) 12 - p. e215111234243 , 2022

Link: https://doi.org/10.33448..

6

Nutritional potential and effect of the solvent on the extr..:

da Silva, Shara Rodrigues ; Ferreira, Thales Henrique Barreto ; Giunco, Aline Janaina.
Journal of Food Measurement and Characterization. 15 (2021) 4 - p. 3453-3460 , 2021

Link: https://doi.org/10.1007/..

7

Analgesic and Anti-inflammatory Effects of Caryocar brasili..:

Junior, Armando Jorge ; Leitão, Maicon Matos ; Bernal, Laura Priscila Toledo...
Anti-Inflammatory & Anti-Allergy Agents in Medicinal Chemistry. 19 (2020) 3 - p. 313-322 , 2020

Link: https://doi.org/10.2174/..

8

Elaboration of biscuits type cookies with pre-treated baru ..:

Ferreira, Thales Henrique Barreto ; da Silva, Shara Rodrigues ; Munhoz, Cláudia Leite.
Journal of Food Measurement and Characterization. 14 (2020) 6 - p. 3156-3162 , 2020

Link: https://doi.org/10.1007/..

9

Características físicas e químicas dos frutos Spondias purp..:

Ortega, Nailene De Freitas ; Ferreira, Otavio Maticoli ; Mendoza, Viviane Da Silva...
Brazilian Journal of Food Research. 10 (2019) 3 - p. 101 , 2019

Link: https://doi.org/10.3895/..

10

Seed and peel essential oils obtained from Campomanesia ada..:

Zuntini Viscardi, Danieli ; Arrigo, Jucicléia da Silva ; Correia, Camila de Azevedo Chaves...
PLOS ONE. 12 (2017) 2 - p. e0157107 , 2017

Link: https://doi.org/10.1371/..

11

Aspectos tecnológicos na produção de farinha de polpa de pe..:

Justi, Priscilla Narciso ; Ohata, Sueli Marie ; Kassuya, Cândida Aparecida Leite..
Revista Verde de Agroecologia e Desenvolvimento Sustentável. 12 (2017) 4 - p. 775 , 2017

Link: https://doi.org/10.18378..

12

Drying kinetics and quality of uvaia (Hexachlamys edulis (O..:

Branco, Ivanise Guilherme ; Kikuchi, Thatyana Tammy ; Argandoña, Eliana Janet Sanjinez..
International Journal of Food Science & Technology. 51 (2016) 7 - p. 1703-1710 , 2016

Link: https://doi.org/10.1111/..

13

Influence of pasteurization on antioxidant and in vitro ant..:

Branco, Ivanise Guilherme ; Moraes, Izabel Cristina Freitas ; Argandoña, Eliana Janet Sanjinez...
Industrial Crops and Products. 89 (2016) - p. 225-230 , 2016

Link: https://doi.org/10.1016/..

14

Antiobesity Effects of Hydroethanolic Extract of Jacaranda ..:

Antunes, Kátia Avila ; Baldivia, Débora da Silva ; da Rocha, Paola dos Santos...
Evidence-Based Complementary and Alternative Medicine. 2016 (2016) 1 - p. , 2016

Link: https://doi.org/10.1155/..

15

Isolation, identification and characterization of a novel h..:

Gonçalves, Fabiano Avelino ; Leite, Rodrigo Simões Ribeiro ; Rodrigues, André..
Biocatalysis and Agricultural Biotechnology. 2 (2013) 4 - p. 377-384 , 2013

Link: https://doi.org/10.1016/..

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