Aslan Çin, Nazlı Nur
30  Ergebnisse:
Personensuche X
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2

The iodine content of raw, boiled, pan‐fried, and oven‐bake..:

Aslan Çin, Nazlı Nur ; Yüce, Metehan ; Özçelik, Ayşe Özfer
International Journal of Food Science & Technology.  59 (2024)  5 - p. 3226-3234 , 2024
 
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5

Vitamin D Deficiency During the First Trimester of Pregnanc..:

Aslan Çin, Nazlı Nur ; Yalçin, Mediha ; Yardimci, Hülya
Journal of Obstetric, Gynecologic & Neonatal Nursing.  51 (2022)  5 - p. 526-535 , 2022
 
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