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Aursalung, Amornrat
41  Ergebnisse:
Personensuche X
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1

Optimized Conditions for the Extraction of Phenolic Compoun..:

On-Nom, Nattira ; Thangsiri, Sirinapa ; Inthachat, Woorawee...
Molecules.  29 (2024)  5 - p. 1050 , 2024
Link: https://doi.org/10.3390/..
 
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2

Optimization of Enzyme-Assisted Mechanical Extraction Proce..:

Piseskul, Jirachaya ; Suttisansanee, Uthaiwan ; Chupeerach, Chaowanee...
Foods.  12 (2023)  2 - p. 292 , 2023
Link: https://doi.org/10.3390/..
 
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3

Nutrients, Phytochemicals and In Vitro Disease Prevention o..:

Luu, Linh Khanh ; Thangsiri, Sirinapa ; Sahasakul, Yuraporn...
Nutrients.  15 (2023)  4 - p. 950 , 2023
Link: https://doi.org/10.3390/..
 
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4

Nutritional Compositions, Phenolic Contents and Antioxidant..:

Sahasakul, Yuraporn ; Aursalung, Amornrat ; Thangsiri, Sirinapa...
Foods.  12 (2023)  15 - p. 2870 , 2023
Link: https://doi.org/10.3390/..
 
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5

Phenolic Profiles and Bioactivities of Ten Original Lineage..:

Chupeerach, Chaowanee ; Temviriyanukul, Piya ; Thangsiri, Sirinapa...
Foods.  11 (2022)  23 - p. 3905 , 2022
Link: https://doi.org/10.3390/..
 
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6

Impact of Drying Processes on Phenolics and In Vitro Health..:

Sirichai, Pandaree ; Kittibunchakul, Suwapat ; Thangsiri, Sirinapa...
Plants.  11 (2022)  3 - p. 294 , 2022
Link: https://doi.org/10.3390/..
 
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7

Partial Substitution of Glucose with Xylitol Prolongs Survi..:

Sahasakul, Yuraporn ; Angkhasirisap, Wannee ; Lam-ubol, Aroonwan...
Nutrients.  14 (2022)  10 - p. 2023 , 2022
Link: https://doi.org/10.3390/..
 
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8

Nutritional Compositions, Phenolic Contents, and Antioxidan..:

Sahasakul, Yuraporn ; Aursalung, Amornrat ; Thangsiri, Sirinapa...
Foods.  11 (2022)  14 - p. 2062 , 2022
Link: https://doi.org/10.3390/..
 
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9

Influence of Plant Origins and Seasonal Variations on Nutri..:

Wannasaksri, Werawat ; Temviriyanukul, Piya ; Aursalung, Amornrat...
Foods.  10 (2021)  11 - p. 2799 , 2021
Link: https://doi.org/10.3390/..
 
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10

A Comparison of the Nutritional and Biochemical Quality of ..:

Hinkaew, Jeerawan ; Aursalung, Amornrat ; Sahasakul, Yuraporn..
Molecules.  26 (2021)  8 - p. 2245 , 2021
Link: https://doi.org/10.3390/..
 
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11

The Effect of Steaming and Fermentation on Nutritive Values..:

Chupeerach, Chaowanee ; Aursalung, Amornrat ; Watcharachaisoponsiri, Thareerat...
Foods.  10 (2021)  1 - p. 117 , 2021
Link: https://doi.org/10.3390/..
 
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12

Nutritional composition of conserved Kadsura spp. plants in..:

Sritalahareuthai, Varittha ; Aursalung, Amornrat ; On-nom, Nattira...
Heliyon.  6 (2020)  7 - p. e04451 , 2020
Link: https://doi.org/10.1016/..
 
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13

Nutrients, Phytochemicals and In Vitro Disease Prevention o..:

Luu, Linh Khanh ; Thangsiri, Sirinapa ; Sahasakul, Yuraporn...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9960393/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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14

Partial Substitution of Glucose with Xylitol Prolongs Survi..:

Sahasakul, Yuraporn ; Angkhasirisap, Wannee ; Lam-ubol, Aroonwan...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9148106/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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15

Nutritional Compositions, Phenolic Contents, and Antioxidan..:

Sahasakul, Yuraporn ; Aursalung, Amornrat ; Thangsiri, Sirinapa...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9324593/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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