Avbelj, Martina
20  Ergebnisse:
Personensuche X
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5

Quality characteristics of wheat flour dough and bread cont..:

Šporin, Monika ; Avbelj, Martina ; Kovač, Boris.
Food Science and Technology International.  24 (2017)  3 - p. 251-263 , 2017
 
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6

Quorum-sensing in yeast and its potential in wine making:

Avbelj, Martina ; Zupan, Jure ; Raspor, Peter
Applied Microbiology and Biotechnology.  100 (2016)  18 - p. 7841-7852 , 2016
 
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7

Quorum-Sensing Kinetics in Saccharomyces cerevisiae: A Symp..:

Avbelj, Martina ; Zupan, Jure ; Kranjc, Luka.
Journal of Agricultural and Food Chemistry.  63 (2015)  38 - p. 8544-8550 , 2015
 
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8

Monitoring of Quorum-Sensing Molecules during Minifermentat..:

Zupan, Jure ; Avbelj, Martina ; Butinar, Bojan...
Journal of Agricultural and Food Chemistry.  61 (2013)  10 - p. 2496-2505 , 2013
 
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11

Multiple copies of the oxytetracycline gene cluster in sele..:

Pikl, Špela ; Carrillo Rincón, Andrés Felipe ; Slemc, Lucija...
Microb Cell Fact. 2021 Feb 17;20(1):47. doi:10.1186/s12934-021-01522-5..  , 2021
 
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15

Synthetic biology approaches to actinomycete strain improve..:

Breitling, Rainer ; Avbelj, Martina ; Bilyk, Oksana...
Breitling , R , Avbelj , M , Bilyk , O , Del Carratore , F , Filisetti , A , Hanko , E K R , Iorio , M , Redondo , R P , Reyes , F , Rudden , M , Severi , E , Slemc , L , Schmidt , K , Whittall , D R , Donadio , S , García , A R , Genilloud , O , Kosec , G , De Lucrezia , D , Petković , H , Thomas , G & Takano , E 2021 , ' Synthetic biology approaches to actinomycete strain improvement ' , FEMS microbiology letters . https://doi.org/10.1093/femsle/fnab060.  , 2021
 
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