E-LIB Suche - Ergebnisse für: Avdić, Gordan

1

Biosorption of Lead (II) by Natural Bentonite: Adsorbent Ch..:

Karić, Amna ; Odobašić, Amra ; Avdić, Gordan..
International Journal for Research in Applied Sciences and Biotechnology. 9 (2022) 2 - p. 234-242 , 2022

Link: https://doi.org/10.31033..

2

Analysis of the possibility for obtaining oil from the spen..:

Ilickovic, Zoran ; Redzic, Eldin ; Andrejas, Franc..
Chemical Industry; Hemijska industrija. 66 (2012) 4 - p. 581-586 , 2012

Link: https://doi.org/10.2298/..

3

Ružičkini dani : Međunarodni znanstveno-stručni skup 19. Ru..:

Abramović, Tanja ; Ambrozić, Korana ; Apalović, Uršula...
19. Ružičkini dani : Danas znanost - sutra industrija = 19th Ružička Days : Today science - tomorrow industry, Ružičkini dani, 2022-09-21 - 2022-09-23, Vukovar (HR). , 2023

Link: https://repozitorij.unio..

4

Biosorption of Lead (II) by Natural Bentonite: Adsorbent Ch..:

Karić, Amna ; Odobašić, Amra ; Avdić, Gordan..
https://www.ijrasb.com/index.php/ijrasb/article/view/252/314. , 2022

Link: https://www.ijrasb.com/i..

5

Production of the enriched muesli bars under minimal proces..:

Andrejaš, Martina ; Miličević, Dijana ; Avdić, Gordan.
https://hrcak.srce.hr/ojs/index.php/technologicaacta/article/view/17495/9369. , 2020

Link: https://hrcak.srce.hr/oj..

6

Ružičkini dani : Međunarodni znanstveno-stručni skup 17. Ru..:

Andrejaš, Martina ; Anđić, Martina ; Avdić, Gordan...
17. Ružičkini dani : Danas znanost - sutra industrija, Ružičkini dani, 2018-09-19 - 2018-09-21, Vukovar (HR). , 2019

Link: https://repozitorij.unio..

7

Flour - Bread '15 : Proceedings of the 8th International Co..:

Ajredini, Saša ; Andrejaš, Martina ; Avdić, Azem...
8th International Congress Flour - Bread '15 [and] 10th Croatian Congress of Cereal Technologists, Flour - Bread, 2015-10-29 - 2015-10-30, Opatija (HR). , 2016

Link: https://repozitorij.unio..

8

Flour - Bread '13 : Proceedings of the 7th International Co..:

Altamirano-Fortoul, Rossana ; Avdić, Gordan ; Al-Dmoor, Hanee M...
7th International Congress Flour – Bread '13 and 9th Croatian Congress of Cereal Technologists = Brašno – Kruh '13, Flour-Bread, 2013-10-16 - 2013-10-18, Opatija (HR). , 2014

Link: https://repozitorij.unio..

9

Analysis of the possibility for obtaining oil from the spen..:

Iličković Zoran ; Redžić Eldin ; Andrejaš Franc..
http://www.doiserbia.nb.rs/img/doi/0367-598X/2012/0367-598X1100109I.pdf. , 2012

Link: https://doi.org/10.2298/..

10

Production of the enriched muesli bars under minimal proces..:

Martina Andrejaš ; Dijana Miličević ; Gordan Avdić.
doi:10.5281/zenodo.4060004. , 2020

Link: https://zenodo.org/recor..

11

Production of the enriched muesli bars under minimal proces..:

Martina Andrejaš ; Dijana Miličević ; Gordan Avdić.
https://hrcak.srce.hr/258773. , 2020

Link: https://hrcak.srce.hr/25..

12

Effect of solvent and extraction conditions on antioxidativ..:

Selma Osmić ; Sabina Begić ; Vladan Mićić..
doi:10.5281/zenodo.2563048. , 2019

Link: https://zenodo.org/recor..