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Baker, Ella J.
131  Ergebnisse:
Personensuche X
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1

Omics biomarkers and an approach for their practical implem..:

Keijer, Jaap ; Escoté, Xavier ; Galmés, Sebastià...
Critical Reviews in Food Science and Nutrition.  64 (2023)  23 - p. 8279-8307 , 2023
Link: https://doi.org/10.1080/..
 
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2

Conjugated Linoleic Acids Have Anti-Inflammatory Effects in..:

Valenzuela, Carina A. ; Baker, Ella J. ; Miles, Elizabeth A..
International Journal of Molecular Sciences.  24 (2023)  1 - p. 874 , 2023
Link: https://doi.org/10.3390/..
 
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3

Alternative sources of bioactive omega-3 fatty acids: what ..:

Baker, Ella J.
Current Opinion in Clinical Nutrition & Metabolic Care.  27 (2023)  2 - p. 106-115 , 2023
Link: https://doi.org/10.1097/..
 
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4

Differential Inflammatory Responses in Cultured Endothelial..:

Valenzuela, Carina A. ; Baker, Ella J. ; Miles, Elizabeth A..
International Journal of Molecular Sciences.  23 (2022)  11 - p. 6101 , 2022
Link: https://doi.org/10.3390/..
 
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5

A review of the functional effects of pine nut oil, pinolen..:

Baker, Ella J. ; Miles, Elizabeth A. ; Calder, Philip C.
Progress in Lipid Research.  82 (2021)  - p. 101097 , 2021
Link: https://doi.org/10.1016/..
 
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6

Differential Effects of Ruminant and Industrial 18-Carbon t..:

Valenzuela, Carina A. ; Baker, Ella J. ; De Souza, Camila O...
Molecules.  26 (2021)  19 - p. 5834 , 2021
Link: https://doi.org/10.3390/..
 
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7

Anti-inflammatory effects of oleic acid and the anthocyanin..:

Santamarina, Aline B. ; Pisani, Luciana P. ; Baker, Ella J....
Food & Function.  12 (2021)  17 - p. 7909-7922 , 2021
Link: https://doi.org/10.1039/..
 
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8

Comparing effects of polyunsaturated fatty acids derived fr..:

Baker, Ella ; Miles, Elizabeth ; Calder, Philip
Proceedings of the Nutrition Society.  79 (2020)  OCE2 - p. , 2020
Link: https://doi.org/10.1017/..
 
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9

Comparative anti-inflammatory effects of plant- and marine-..:

Baker, Ella J. ; Valenzuela, Carina A. ; De Souza, Camila O....
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids.  1865 (2020)  6 - p. 158662 , 2020
Link: https://doi.org/10.1016/..
 
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10

Gamma-linolenic and pinolenic acids exert anti-inflammatory..:

Baker, Ella ; Miles, Elizabeth ; Calder, Philip
Proceedings of the Nutrition Society.  79 (2020)  OCE2 - p. , 2020
Link: https://doi.org/10.1017/..
 
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11

Gamma‐Linolenic and Pinolenic Acids Exert Anti‐Inflammatory..:

Baker, Ella J. ; Valenzuela, Carina A. ; van Dooremalen, Wies T.M....
Molecular Nutrition & Food Research.  64 (2020)  20 - p. , 2020
Link: https://doi.org/10.1002/..
 
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12

Eighteen‑carbon trans fatty acids and inflammation in the c..:

Valenzuela, Carina A. ; Baker, Ella J. ; Miles, Elizabeth A..
Progress in Lipid Research.  76 (2019)  - p. 101009 , 2019
Link: https://doi.org/10.1016/..
 
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13

Delta-6-desaturase (FADS2) inhibition and omega-3 fatty aci..:

Brown, Katie M. ; Sharma, Sunita ; Baker, Ella...
Biochemistry and Biophysics Reports.  18 (2019)  - p. 100622 , 2019
Link: https://doi.org/10.1016/..
 
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14

Lowering the linoleic acid to alpha-linoleic acid ratio dec..:

Bork, Christian S. ; Baker, Ella J. ; Lundbye-Christensen, Søren..
Prostaglandins, Leukotrienes and Essential Fatty Acids.  141 (2019)  - p. 1-8 , 2019
Link: https://doi.org/10.1016/..
 
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15

Omega-3 fatty acids and leukocyte-endothelium adhesion: Nov..:

Baker, Ella J. ; Yusof, M. Hayati ; Yaqoob, Parveen..
Molecular Aspects of Medicine.  64 (2018)  - p. 169-181 , 2018
Link: https://doi.org/10.1016/..
 
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