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Baltic, T
67  Ergebnisse:
Personensuche X
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1

Amino acids in animal feed: significance and determination ..:

Sefer, M ; Petronijevic, R B ; Trbovic, D...
IOP Conference Series: Earth and Environmental Science.  854 (2021)  1 - p. 012082 , 2021
Link: https://doi.org/10.1088/..
 
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2

The role of marbling as an intrinsic characteristic at the ..:

Rajic, S ; Djordjevic, V ; Baltic, T.
IOP Conference Series: Earth and Environmental Science.  854 (2021)  1 - p. 012078 , 2021
Link: https://doi.org/10.1088/..
 
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3

Examination of the influence of conjugated linoleic acid in..:

Brankovic Lazic, I ; Markovic, R ; Baltic, B...
IOP Conference Series: Earth and Environmental Science.  854 (2021)  1 - p. 012012 , 2021
Link: https://doi.org/10.1088/..
 
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4

Protective effects of honeybee products against COVID-19: a..:

Ciric, J ; Djordjevic, V ; Baltic, T...
IOP Conference Series: Earth and Environmental Science.  854 (2021)  1 - p. 012014 , 2021
Link: https://doi.org/10.1088/..
 
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5

Possibility of partial replacement of sodium chloride with ..:

Borovic, B ; Lilic, S ; Milijasevic, J...
IOP Conference Series: Earth and Environmental Science.  854 (2021)  1 - p. 012010 , 2021
Link: https://doi.org/10.1088/..
 
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6

Surface adsorption and survival of SARS-CoV-2 on frozen mea:

Velebit, B ; Milojevic, L ; Jankovic, V...
IOP Conference Series: Earth and Environmental Science.  854 (2021)  1 - p. 012101 , 2021
Link: https://doi.org/10.1088/..
 
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7

Impact of COVID-19 pandemic on food supply chain: An overvi..:

Baltic, T ; Rajic, S ; Ciric, J...
IOP Conference Series: Earth and Environmental Science.  854 (2021)  1 - p. 012007 , 2021
Link: https://doi.org/10.1088/..
 
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8

Toxoplasma gondii in pork and pigs in Serbia – a real food ..:

Betic, N ; Klun, I ; Djordjevic, V...
IOP Conference Series: Earth and Environmental Science.  854 (2021)  1 - p. 012008 , 2021
Link: https://doi.org/10.1088/..
 
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9

Process hygiene of pig carcasses in one large-scale slaught..:

Betic, N ; Baltic, T ; Ciric, J...
IOP Conference Series: Earth and Environmental Science.  333 (2019)  1 - p. 012046 , 2019
Link: https://doi.org/10.1088/..
 
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10

The nitrite content in domestic and foreign cooked sausages..:

Djordjevic, V ; Baltic, T ; Parunovic, N...
IOP Conference Series: Earth and Environmental Science.  333 (2019)  - p. 012058 , 2019
Link: https://doi.org/10.1088/..
 
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11

Lactic acid bacteria isolated from sremska sausage using mo..:

Borovic, B ; Velebit, B ; Veskovic, S...
IOP Conference Series: Earth and Environmental Science.  333 (2019)  1 - p. 012047 , 2019
Link: https://doi.org/10.1088/..
 
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12

Element concentration and fatty acid composition of Serbian..:

Ciric, J ; Spiric, D ; Baltic, T...
IOP Conference Series: Earth and Environmental Science.  333 (2019)  1 - p. 012050 , 2019
Link: https://doi.org/10.1088/..
 
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13

Packaging as a tool to improve the shelf life of poultry me..:

Baltic, T ; Ciric, J ; Brankovic Lazic, I...
IOP Conference Series: Earth and Environmental Science.  333 (2019)  1 - p. 012044 , 2019
Link: https://doi.org/10.1088/..
 
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14

Wooden breast – a novel myopathy recognized in broiler chic..:

Baltic, M ; Rajcic, A ; Laudanovic, M...
IOP Conference Series: Earth and Environmental Science.  333 (2019)  1 - p. 012037 , 2019
Link: https://doi.org/10.1088/..
 
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15

Listeria monocytogenespresence during fermentation, drying ..:

Janković, V ; Mitrović, R ; Lakićević, B..
IOP Conference Series: Earth and Environmental Science.  85 (2017)  - p. 012051 , 2017
Link: https://doi.org/10.1088/..
 
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