Barbin, D. F.
89  Ergebnisse:
Personensuche X
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1

Handheld and benchtop vis/NIR spectrometer combined with PL..:

Oliveira, M.M. ; Badaró, A.T. ; Esquerre, C.A...
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy.  298 (2023)  - p. 122807 , 2023
 
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2

Portable near-infrared spectroscopy for rapid authenticatio..:

Oliveira, M.M. ; Cruz-Tirado, J.P. ; Roque, J.V...
Journal of Food Composition and Analysis.  87 (2020)  - p. 103403 , 2020
 
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3

Contributors:

, In: Computer Vision Technology for Food Quality Evaluation,
Abdullah, M.Z. ; Ayvaz, Z. ; Balaban, M.O.... - p. xvii-xviii , 2016
 
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4

Quality Evaluation of Pizzas:

, In: Computer Vision Technology for Food Quality Evaluation,
Du, C.-J. ; Barbin, D.F. ; Sun, D.-W. - p. 465-485 , 2016
 
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6

Portable forced-air tunnel evaluation for cooling products ..:

Barbin, D.F. ; Neves Filho, L.C. ; Silveira Júnior, V.
International Journal of Refrigeration.  35 (2012)  1 - p. 202-208 , 2012
 
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8

IMPROVEMENT OF FUNCTIONAL PROPERTIES OF RAPESEED PROTEIN CO..:

BARBIN, D.F. ; NATSCH, A. ; MÜLLER, K.
Journal of Food Processing and Preservation.  35 (2010)  3 - p. 369-375 , 2010
 
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10

Characterization and classification of oleogels and edible ..:

Moraes, Ingrid A. ; Neves, Marina G. ; Siesler, Heinz.W....
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy.  313 (2024)  - p. 124148 , 2024
 
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12

Prediction of impurities in cocoa shell powder using NIR sp..:

Oliveira, Marciano M. ; Ferreira, Marcus V.S. ; Kamruzzaman, Mohammed.
Journal of Pharmaceutical and Biomedical Analysis Open.  2 (2023)  - p. 100015 , 2023
 
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