E-LIB Suche - Ergebnisse für: Bean, Scott R.

1

Grain protein and amino acid dynamics in sorghum with in‐se..:

Ostmeyer, Troy J. ; Impa, S. M. ; Peiris, Kamaranga H. S....
Cereal Chemistry. 101 (2024) 4 - p. 833-846 , 2024

Link: https://doi.org/10.1002/..

2

Transcriptome and metabolome analyses reveal regulatory net..:

Khan, Adil ; Tian, Ran ; Bean, Scott R...
Communications Biology. 7 (2024) 1 - p. , 2024

Link: https://doi.org/10.1038/..

3

Prediction of sorghum oil content using near‐infrared hyper..:

Mendoza, Princess Tiffany D. ; Armstrong, Paul R. ; Peiris, Kamaranga H. S....
Cereal Chemistry. 100 (2023) 3 - p. 775-783 , 2023

Link: https://doi.org/10.1002/..

4

Effect of cricket protein powders on dough functionality an..:

Perez‐Fajardo, Mayra ; Bean, Scott R. ; Dogan, Hulya
Cereal Chemistry. 100 (2023) 3 - p. 587-600 , 2023

Link: https://doi.org/10.1002/..

5

Registration of grain sorghum seed (A/B) and pollinator (R)..:

Perumal, Ramasamy ; Tesso, Tesfaye T. ; Jagadish, S. V. Krishna...
Journal of Plant Registrations. 17 (2023) 2 - p. 435-445 , 2023

Link: https://doi.org/10.1002/..

6

Variations in Total Protein and Amino Acids in the Sequence..:

Khan, Adil ; Khan, Nasir Ali ; Bean, Scott R....
Plants. 12 (2023) 8 - p. 1662 , 2023

Link: https://doi.org/10.3390/..

7

Effect of Flour Particle Size on the Glycemic Index of Muff..:

Pruett, Ashley ; Aramouni, Fadi M. ; Bean, Scott R..
Foods. 12 (2023) 23 - p. 4188 , 2023

Link: https://doi.org/10.3390/..

8

Dry fractionation process operations in the production of p..:

Pulivarthi, Manoj Kumar ; Buenavista, Rania Marie ; Bangar, Sneh Punia...
Comprehensive Reviews in Food Science and Food Safety. 22 (2023) 6 - p. 4670-4697 , 2023

Link: https://doi.org/10.1111/..

9

Impact of in‐season split application of nitrogen on intra‐..:

Ostmeyer, Troy J. ; Impa, Somayanda M. ; Bean, Scott R....
Journal of Plant Nutrition and Soil Science. 186 (2023) 6 - p. 647-660 , 2023

Link: https://doi.org/10.1002/..

10

Characterization of commercial cricket protein powder and i..:

Perez‐Fajardo, Mayra ; Bean, Scott R. ; Ioerger, Brian..
Cereal Chemistry. 100 (2023) 3 - p. 574-586 , 2023

Link: https://doi.org/10.1002/..

11

TaqMan-Based Duplex Real-Time PCR Approach for Analysis of ..:

Kessler-Mathieu, Melanie S. ; Tilley, Michael ; Prakash, Sushma...
ACS Agricultural Science & Technology. 3 (2023) 2 - p. 232-240 , 2023

Link: https://doi.org/10.1021/..

12

Assessment of Grain Protein in Tropical Sorghum Accessions ..:

Cuevas, Hugo E. ; Peiris, Kamaranga H. S. ; Bean, Scott R.
Agronomy. 13 (2023) 5 - p. 1330 , 2023

Link: https://doi.org/10.3390/..

13

Performance of a Handheld MicroNIR Instrument for Determini..:

Peiris, Kamaranga H. S. ; Bean, Scott R. ; Wu, Xiaorong..
Foods. 12 (2023) 16 - p. 3101 , 2023

Link: https://doi.org/10.3390/..

14

Comparative assessment of grain quality in tannin versus no..:

S., Impa M. ; Bean, Scott R. ; loerger, B. P....
Cereal Chemistry. 100 (2023) 3 - p. 663-674 , 2023

Link: https://doi.org/10.1002/..

15

Textural and functional analysis of sorghum flour cookies a..:

Myers, J.S. ; Bean, Scott R. ; Aramouni, F.M...
Grain & Oil Science and Technology. 6 (2023) 2 - p. 100-111 , 2023

Link: https://doi.org/10.1016/..