E-LIB Suche - Ergebnisse für: Bekele, Yetenayet

1

Effect of seasonal variation on yield and leaf quality of t..:

Benti, Tesfaye ; Debela, Adugna ; Bekele, Yetenayet.
Heliyon. 9 (2023) 3 - p. e14051 , 2023

Link: https://doi.org/10.1016/..

2

Influence of clone and nitrogen application level on qualit..:

Benti, Tesfaye ; Debela, Adugna ; Bekele, Yetenayet.
Heliyon. 8 (2022) 8 - p. e10179 , 2022

Link: https://doi.org/10.1016/..

3

Design, construction, and testing of passive type solar tun..:

Damena, Obsuman ; Tilahun, Lelise ; Kuyu, Chala G....
Heliyon. 8 (2022) 1 - p. e08739 , 2022

Link: https://doi.org/10.1016/..

4

Physicochemical, nutritional, and sensory properties of tor..:

Hassan, Shamsedin Mahdi ; Forsido, Sirawdink Fikreyesus ; Tola, Yetenayet Bekele.
Applied Food Research. 4 (2024) 1 - p. 100383 , 2024

Link: https://doi.org/10.1016/..

5

Bioactive compounds in coffee and their role in lowering th..:

Makiso, Markos Urugo ; Tola, Yetenayet Bekele ; Ogah, Onwuchekwa.
Food Science & Nutrition. 12 (2023) 2 - p. 734-764 , 2023

Link: https://doi.org/10.1002/..

6

Anchote (Coccinia abyssinica [Lam.] Cogn.) powder, an under..:

Bikila, Adugna Mosissa ; Tola, Yetenayet Bekele ; Esho, Tarekegn Berhanu.
Heliyon. 8 (2022) 9 - p. e10700 , 2022

Link: https://doi.org/10.1016/..

7

Effect of pretreatments and solar tunnel dryer zones on fun..:

Mohammed, Hayat Hassen ; Tola, Yetenayet Bekele ; Taye, Addisalem Hailu.
Heliyon. 8 (2022) 10 - p. e10747 , 2022

Link: https://doi.org/10.1016/..

8

Effects of Variety and Curing and Drying Methods on Quality..:

Kebede, Belay Haile ; Forsido, Sirawdink Fikreyesus ; Tola, Yetenayet Bekele.
Brazilian Archives of Biology and Technology. 64 (2021) - p. , 2021

Link: https://doi.org/10.1590/..

9

Starch composition and functional properties of raw and pre..:

Bikila, Adugna Mosissa ; Tola, Yetenayet Bekele ; Esho, Tarekegn Berhanu..
Food Science & Nutrition. 10 (2021) 3 - p. 645-660 , 2021

Link: https://doi.org/10.1002/..

10

Extraction and determination of total polyphenols and antio..:

Geremu, Melkayo ; Tola, Yetenayet Bekele ; Sualeh, Abrar
Chemical and Biological Technologies in Agriculture. 3 (2016) 1 - p. , 2016

Link: https://doi.org/10.1186/..

11

Thermal destruction kinetics of Bacillus licheniformis spor..:

Tola, Yetenayet Bekele ; Ramaswamy, Hosahalli S.
LWT - Food Science and Technology. 56 (2014) 1 - p. 131-137 , 2014

Link: https://doi.org/10.1016/..

12

Combined effects of high pressure, moderate heat and pH on ..:

Tola, Yetenayet Bekele ; Ramaswamy, Hosahalli S.
Food Research International. 62 (2014) - p. 50-58 , 2014

Link: https://doi.org/10.1016/..

13

Evaluation of high pressure (HP) treatment for rapid and un..:

Tola, Yetenayet Bekele ; Ramaswamy, Hosahalli S.
Journal of Food Engineering. 116 (2013) 4 - p. 900-909 , 2013

Link: https://doi.org/10.1016/..

14

Effect of seasonal variation on yield and leaf quality of t..:

Benti, Tesfaye ; Debela, Adugna ; Bekele, Yetenayet.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10011197/. , 2023

Link: http://www.ncbi.nlm.nih...

15

Influence of clone and nitrogen application level on qualit..:

Benti, Tesfaye ; Debela, Adugna ; Bekele, Yetenayet.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9404259/. , 2022

Link: http://www.ncbi.nlm.nih...