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X
Belguesmia, Y.
10  Ergebnisse:
Personensuche X
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1

Resistance to Antibiotics and Antimicrobial Peptides:

, In: Functionalized Nanomaterials for the Management of Microbial Infection,
Belguesmia, Y. ; Kempf, I. ; Tison, N... - p. 1-22 , 2017
Link: https://doi.org/10.1016/..
 
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2

List of Contributors:

, In: Functionalized Nanomaterials for the Management of Microbial Infection,
Alvarez-Ordóñez, A. ; Balaure, P.C. ; Belguesmia, Y.... - p. ix-x , 2017
Link: https://doi.org/10.1016/..
 
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3

Characterization of a two-peptide plantaricin produced by L..:

Barbosa, M.S. ; Todorov, S.D. ; Ivanova, I.V....
Food Control.  60 (2016)  - p. 103-112 , 2016
Link: https://doi.org/10.1016/..
 
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4

Purification and characterization of the bacteriocin produc..:

Barbosa, M.S. ; Todorov, S.D. ; Belguesmia, Y....
Journal of Applied Microbiology.  116 (2014)  5 - p. 1195-1208 , 2014
Link: https://doi.org/10.1111/..
 
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5

Antifungal properties of durancins isolated from Enterococc..:

Belguesmia, Y. ; Choiset, Y. ; Rabesona, H....
Letters in Applied Microbiology.  56 (2013)  4 - p. 237-244 , 2013
Link: https://doi.org/10.1111/..
 
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6

Partial Purification and Characterization of the Mode of Ac..:

Belguesmia, Y. ; Choiset, Y. ; Prévost, H....
Journal of Environmental and Public Health.  2010 (2010)  - p. 1-8 , 2010
Link: https://doi.org/10.1155/..
 
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7

Divercin V41 from gene characterization to food application..:

Rihakova, J. ; Belguesmia, Y. ; Petit, V.W....
Letters in Applied Microbiology.  48 (2009)  1 - p. 1-7 , 2009
Link: https://doi.org/10.1111/..
 
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8

Identification of Lactic Acid Bacteria from Poultry Feces: ..:

Nazef, L. ; Belguesmia, Y. ; Tani, A...
Poultry Science.  87 (2008)  2 - p. 329-334 , 2008
Link: https://doi.org/10.3382/..
 
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9

Gut microbiota, body weight and histopathological examinati..:

Bendjeddou, K ; Hamma-Faradji, S ; Meddour, A. Ait...
urn:issn:1876-2883.  , 2021
Link: https://orbi.uliege.be/h..
 
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10

Partial Purification and Characterization of the Mode of Ac..:

Y. Belguesmia ; Y. Choiset ; H. Prévost...
http://dx.doi.org/10.1155/2010/986460.  , 2010
Link: https://doi.org/10.1155/..
 
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