E-LIB Suche - Ergebnisse für: Beppu, Fumiaki

1

Identification of a novel monocyclic carotenoid and predict..:

Takatani, Naoki ; Maoka, Takashi ; Sawabe, Tomoo..
Applied Microbiology and Biotechnology. 108 (2024) 1 - p. , 2024

Link: https://doi.org/10.1007/..

2

Identification and tissue distribution of fucoxanthinol and..:

Takatani, Naoki ; Sakimura, Kana ; Nagata, Kodai...
Food Chemistry. 410 (2023) - p. 135318 , 2023

Link: https://doi.org/10.1016/..

3

Reduction of serum lipid levels in diabetic obese KK-Ay mic..:

Kakimoto, Masaki ; Takatani, Naoki ; Hosokawa, Masashi.
Fisheries Science. 89 (2022) 2 - p. 243-251 , 2022

Link: https://doi.org/10.1007/..

4

Preparation of Apoastaxanthinals and Evaluation of Their An..:

Takatani, Naoki ; Beppu, Fumiaki ; Yamano, Yumiko...
ACS Omega. 7 (2022) 26 - p. 22341-22350 , 2022

Link: https://doi.org/10.1021/..

5

Monocaprin Enhances Bioavailability of Fucoxanthin in Diabe..:

Nagata, Kodai ; Takatani, Naoki ; Beppu, Fumiaki...
Marine Drugs. 20 (2022) 7 - p. 446 , 2022

Link: https://doi.org/10.3390/..

6

Incorporation of Dietary Arachidonic and Docosatetraenoic A..:

Yoshinaga, Kazuaki ; Ishikawa, Haruna ; Beppu, Fumiaki.
Journal of Agricultural and Food Chemistry. 69 (2021) 8 - p. 2457-2461 , 2021

Link: https://doi.org/10.1021/..

7

n-3 Polyunsaturated fatty acid-enriched phosphatidylglycero..:

Chen, Liping ; Beppu, Fumiaki ; Takatani, Naoki..
Fisheries Science. 87 (2021) 5 - p. 727-737 , 2021

Link: https://doi.org/10.1007/..

8

Functional evaluation of marine-derived tocopherol, a minor..:

Beppu, Fumiaki ; Aida, Yusuke ; Kaneko, Masahiro...
Fisheries Science. 86 (2020) 2 - p. 415-425 , 2020

Link: https://doi.org/10.1007/..

9

Nutraceutical characteristics of the brown seaweed caroteno..:

Miyashita, Kazuo ; Beppu, Fumiaki ; Hosokawa, Masashi..
Archives of Biochemistry and Biophysics. 686 (2020) - p. 108364 , 2020

Link: https://doi.org/10.1016/..

10

Identification of Paracentrone in Fucoxanthin‐Fed Mice and ..:

Takatani, Naoki ; Taya, Daisuke ; Katsuki, Ami...
Molecular Nutrition & Food Research. 65 (2020) 2 - p. , 2020

Link: https://doi.org/10.1002/..

11

Effective extraction of carotenoids from brown seaweeds and..:

Teramukai, Kazuyoshi ; Kakui, Shusuke ; Beppu, Fumiaki..
Innovative Food Science & Emerging Technologies. 60 (2020) - p. 102302 , 2020

Link: https://doi.org/10.1016/..

12

Fucoxanthin inhibits hepatic oxidative stress, inflammation..:

Takatani, Naoki ; Kono, Yuka ; Beppu, Fumiaki...
Biochemical and Biophysical Research Communications. 528 (2020) 2 - p. 305-310 , 2020

Link: https://doi.org/10.1016/..

13

Bioactive significance of fucoxanthin and its effective ext..:

Miyashita, Kazuo ; Beppu, Fumiaki ; Hosokawa, Masashi..
Biocatalysis and Agricultural Biotechnology. 26 (2020) - p. 101639 , 2020

Link: https://doi.org/10.1016/..

14

Preparation of n‐3 Polyunsaturated Phosphatidylglycerol fro..:

Chen, Liping ; Beppu, Fumiaki ; Miyashita, Kazuo.
European Journal of Lipid Science and Technology. 122 (2019) 2 - p. , 2019

Link: https://doi.org/10.1002/..

15

The Effect of n-3 PUFA Binding Phosphatidylglycerol on Meta..:

Chen, Liping ; Takatani, Naoki ; Beppu, Fumiaki..
Nutrients. 11 (2019) 12 - p. 2866 , 2019

Link: https://doi.org/10.3390/..