Berezovska, N. I.
55  Ergebnisse:
Personensuche X
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1

Interface texturing for enhanced PEDOT:PSS/si solar cell ef..:

Mamykin, S. V. ; Lunko, T. S. ; Mamontova, I. B....
Molecular Crystals and Liquid Crystals.  768 (2024)  7 - p. 34-42 , 2024
 
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2

Features of Surface Structuring of Direct and Indirect Band..:

, In: Springer Proceedings in Physics; Nanooptics and Photonics, Nanochemistry and Nanobiotechnology, and Their Applications,
 
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3

Femtosecond Laser Surface Micro- and Nanotexturing of Metal..:

, In: Springer Proceedings in Physics; Nanomaterials and Nanocomposites, Nanostructure Surfaces, and Their Applications,
Dmitruk, I. M. ; Berezovska, N. I. ; Kolodka, R. S.... - p. 239-253 , 2020
 
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4

Вплив температури на зброджування високогустинного сусла:

Palianytsia, L.Ya. ; Berezovska, N.I. ; Kosiv, R.B..
Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies.  20 (2018)  85 - p. 51-55 , 2018
 
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5

Зниження вмісту віцинальних дікетонів при зброджуванні висо..:

Berezovska, N.I. ; Palianytsia, L.Ya. ; Dalybozhyk, R.S....
Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies.  19 (2017)  75 - p. 149-152 , 2017
 
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6

Effect of por-SiC buffer layer on the parameters of thin Er..:

Bacherikov, Yu Yu ; Konakova, R V ; Okhrimenko, O B...
IOP Conference Series: Materials Science and Engineering.  81 (2015)  - p. 012019 , 2015
 
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8

Effect of Thin C60 Films Modification with Aminosubstituted..:

Dmitruk, N. L. ; Borkovskaya, O. Yu. ; Naumenko, D. O....
Molecular Crystals and Liquid Crystals.  535 (2011)  1 - p. 10-17 , 2011
 
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12

Morphology, Raman scattering and photoluminescence of porou..:

DMITRUK, N ; KUTOVYI, S ; DMITRUK, I...
Sensors and Actuators B: Chemical.  126 (2007)  1 - p. 294-300 , 2007
 
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13

Influence of temperature on the fermentation of high gravit..:

Kharandiuk, T.V ; Kosiv, R.B ; Berezovska, N.I.
https://nvlvet.com.ua/index.php/food/article/view/3026/3007.  , 2018
 
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14

Decreasing of vicinal diketones content during fermentation..:

Kharandiuk, T.V ; Kosiv, R.B ; Borukh, O.M...
https://nvlvet.com.ua/index.php/food/article/view/3077/3140.  , 2017
 
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15

EFFECT OF CONCENTRATION OF YEAST CELLS ON THE FERMENTATION ..:

Kharandiuk, T. V ; Kosiv, R. B ; Berezovska, N. I.
https://nvlvet.com.ua/index.php/food/article/view/3233/3207.  , 2016
 
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