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Bergamini, Carina V.
188  Ergebnisse:
Personensuche X
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1

Protective Role of Limosilactobacillus fermentum Lf2 and It..:

Ale, Elisa C. ; Irazoqui, José M. ; Ale, Analía...
Fermentation.  10 (2024)  2 - p. 77 , 2024
Link: https://doi.org/10.3390/..
 
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2

Impact of the use of skim milk powder and adjunct cultures ..:

Giménez, Paula ; Peralta, Guillermo H. ; Batistela, Mara E....
International Dairy Journal.  140 (2023)  - p. 105594 , 2023
Link: https://doi.org/10.1016/..
 
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3

CATALYTIC HYDROTHERMAL CONVERSION OF BIO-DERIVED SUGARS FOR..:

Piovano, Federico A. ; Aspromonte, Soledad G. ; Bergamini, Carina V...
Latin American Applied Research - An international journal.  53 (2023)  1 - p. 1-6 , 2023
Link: https://doi.org/10.52292..
 
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4

Impact of media culture, freeze-drying and storage conditio..:

Peralta, Guillermo H. ; Beret, Victoria ; Bürgi, Milagros...
International Dairy Journal.  147 (2023)  - p. 105763 , 2023
Link: https://doi.org/10.1016/..
 
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5

Impact of the use of skim milk powder and adjunct cultures ..:

Giménez, Paula ; Peralta, Guillermo H. ; Batistela, Mara E....
International Dairy Journal.  140 (2023)  - p. 105595 , 2023
Link: https://doi.org/10.1016/..
 
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6

Effect of high‐pressure homogenisation on metabolic potenti..:

Peralta, Guillermo H ; Aguirre, Andres ; Bürgi, María D Milagros...
International Journal of Dairy Technology.  76 (2023)  3 - p. 583-596 , 2023
Link: https://doi.org/10.1111/..
 
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7

Influence of commercial starter culture on fermentation dyn..:

Vénica, Claudia I. ; Wolf, Irma V. ; Beret, María V....
Journal of the Science of Food and Agriculture.  103 (2022)  2 - p. 569-575 , 2022
Link: https://doi.org/10.1002/..
 
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8

Impact of native spray‐dried lactic acid bacteria, packing ..:

Blajman, Jesica E. ; Signorini, Marcelo L. ; Vinderola, Gabriel...
Grass and Forage Science.  77 (2022)  1 - p. 66-78 , 2022
Link: https://doi.org/10.1111/..
 
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9

Influence of three ultrasound treatments on viability, cult..:

Peralta, Guillermo H. ; Bürgi, María D. Milagros ; Martínez, Luciano J....
International Dairy Journal.  131 (2022)  - p. 105371 , 2022
Link: https://doi.org/10.1016/..
 
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10

Culture media based on effluent derived from soy protein co..:

Beret, M. Victoria ; Peralta, Guillermo H. ; Vera-Candioti, Luciana...
Antonie van Leeuwenhoek.  114 (2021)  12 - p. 2047-2063 , 2021
Link: https://doi.org/10.1007/..
 
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11

Effect of the incorporation of β-galactosidase in the GOS p..:

Vénica, Claudia I. ; Wolf, Verónica I. ; Bergamini, Carina V..
Food Research International.  137 (2020)  - p. 109654 , 2020
Link: https://doi.org/10.1016/..
 
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12

Performance of Lactobacillus paracasei 90 as an adjunct cul..:

Peralta, Guillermo H. ; Bergamini, Carina V. ; Costabel, Luciana...
International Dairy Journal.  109 (2020)  - p. 104779 , 2020
Link: https://doi.org/10.1016/..
 
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13

Disruption treatments on two strains of Streptococcus therm..:

Peralta, Guillermo H. ; Bergamini, Carina V. ; Hynes, Erica R.
International Dairy Journal.  92 (2019)  - p. 11-20 , 2019
Link: https://doi.org/10.1016/..
 
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14

Evaluation of autochthonous cultures to improve the cheese ..:

Cuffia, Facundo ; Bergamini, Carina V ; Hynes, Érica R..
Food Science and Technology International.  26 (2019)  2 - p. 173-184 , 2019
Link: https://doi.org/10.1177/..
 
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15

Characterization of volatile compounds produced by Lactobac..:

Cuffia, Facundo ; Bergamini, Carina V ; Wolf, Irma V..
Food Science and Technology International.  24 (2017)  1 - p. 67-77 , 2017
Link: https://doi.org/10.1177/..
 
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