E-LIB Suche - Ergebnisse für: Bergeron, Nathalie

1

The microbial gbu gene cluster links cardiovascular disease..:

Buffa, Jennifer A. ; Romano, Kymberleigh A. ; Copeland, Matthew F....
Nature Microbiology. 7 (2021) 1 - p. 73-86 , 2021

Link: https://doi.org/10.1038/..

2

A Randomized Study of the Effect of Replacing Sugar-Sweeten..:

Chiu, Sally ; Siri-Tarino, Patty ; Bergeron, Nathalie..
Nutrients. 12 (2020) 2 - p. 405 , 2020

Link: https://doi.org/10.3390/..

3

A randomized, controlled trial on the effects of almonds on..:

Williams, Paul T. ; Bergeron, Nathalie ; Chiu, Sally.
Lipids in Health and Disease. 18 (2019) 1 - p. , 2019

Link: https://doi.org/10.1186/..

4

Effects of red meat, white meat, and nonmeat protein source..:

Bergeron, Nathalie ; Chiu, Sally ; Williams, Paul T..
The American Journal of Clinical Nutrition. 110 (2019) 1 - p. 24-33 , 2019

Link: https://doi.org/10.1093/..

5

Impact of Individual Traits, Saturated Fat, and Protein Sou..:

Lang, Jennifer M. ; Pan, Calvin ; Cantor, Rita M....
mBio. 9 (2018) 6 - p. , 2018

Link: https://doi.org/10.1128/..

6

Impact of chronic dietary red meat, white meat, or non-meat..:

Wang, Zeneng ; Bergeron, Nathalie ; Levison, Bruce S...
European Heart Journal. 40 (2018) 7 - p. 583-594 , 2018

Link: https://doi.org/10.1093/..

7

Impact of Dietary Resistant Starch on the Human Gut Microbi..:

Maier, Tanja V. ; Lucio, Marianna ; Lee, Lang Ho...
mBio. 8 (2017) 5 - p. , 2017

Link: https://doi.org/10.1128/..

8

Diets high in resistant starch increase plasma levels of tr..:

Bergeron, Nathalie ; Williams, Paul T. ; Lamendella, Regina...
British Journal of Nutrition. 116 (2016) 12 - p. 2020-2029 , 2016

Link: https://doi.org/10.1017/..

9

Effect of a High-Fructose Weight-Maintaining Diet on Lipoge..:

Schwarz, Jean-Marc ; Noworolski, Susan M. ; Wen, Michael J....
The Journal of Clinical Endocrinology & Metabolism. 100 (2015) 6 - p. 2434-2442 , 2015

Link: https://doi.org/10.1210/..

10

Comparison of the DASH (Dietary Approaches to Stop Hyperten..:

Chiu, Sally ; Bergeron, Nathalie ; Williams, Paul T...
The American Journal of Clinical Nutrition. 103 (2015) 2 - p. 341-347 , 2015

Link: https://doi.org/10.3945/..

11

Saturated Fats Versus Polyunsaturated Fats Versus Carbohydr..:

Siri-Tarino, Patty W. ; Chiu, Sally ; Bergeron, Nathalie.
Annual Review of Nutrition. 35 (2015) 1 - p. 517-543 , 2015

Link: https://doi.org/10.1146/..

12

Changes in Atherogenic Dyslipidemia Induced by Carbohydrate..:

Mangravite, Lara M. ; Chiu, Sally ; Wojnoonski, Kathleen...
The Journal of Nutrition. 141 (2011) 12 - p. 2180-2185 , 2011

Link: https://doi.org/10.3945/..

13

Intravascular Kinetics of C-Reactive Protein and Their Rela..:

Mauger, Jean-François ; Lévesque, Josée ; Paradis, Marie-Eve...
The Journal of Clinical Endocrinology & Metabolism. 93 (2008) 8 - p. 3158-3164 , 2008

Link: https://doi.org/10.1210/..

14

Baseline Plasma C-Reactive Protein Concentrations Influence..:

Desroches, Sophie ; Archer, W. Roodly ; Paradis, Marie-Eve...
The Journal of Nutrition. 136 (2006) 4 - p. 1005-1011 , 2006

Link: https://doi.org/10.1093/..

15

Associations between hypertriglyceridemia, dietary fat inta..:

Couillard, Charles ; Pomerleau, Sonia ; Ruel, Guillaume...
Nutrition. 22 (2006) 6 - p. 600-608 , 2006

Link: https://doi.org/10.1016/..