E-LIB Suche - Ergebnisse für: Bernal, Jose

1

Development and validation of an analytical methodology bas..:

Martín-Gómez, Beatriz ; Valverde, Silvia ; Bernal, José.
Food Chemistry. 450 (2024) - p. 139358 , 2024

Link: https://doi.org/10.1016/..

2

Development and validation of an analytical methodology bas..:

Fuente-Ballesteros, Adrián ; Jano, Ana ; Bernal, José.
Food Chemistry. 437 (2024) - p. 137911 , 2024

Link: https://doi.org/10.1016/..

3

Development and validation of a green analytical method for..:

Fuente-Ballesteros, Adrián ; Bernal, José ; Ares, Ana M..
Food Chemistry. , 2024

Link: https://doi.org/10.1016/..

4

Influence of threshold selection and image sequence in in-v..:

Valdés Hernández, Maria del C. ; Duarte Coello, Roberto ; Xu, William...
Journal of Neuroscience Methods. 403 (2024) - p. 110037 , 2024

Link: https://doi.org/10.1016/..

5

Recent applications of chromatography for determining micro..:

Martín-Gómez, Beatriz ; Stephen Elmore, J. ; Valverde, Silvia..
Microchemical Journal. 197 (2024) - p. 109903 , 2024

Link: https://doi.org/10.1016/..

6

Free amino acid profile in Mimosa scabrella honeydew honey ..:

Brugnerotto, Patricia ; Fuente-Ballesteros, Adrián ; Martín-Gómez, Beatriz...
Food Research International. 177 (2024) - p. 113856 , 2024

Link: https://doi.org/10.1016/..

7

Performance of adenosine deaminase in synovial fluid for th..:

Cortes-Quiroz, Juan Carlos ; Bernal, Jose ; Rosas, Jose.
Reumatología Clínica (English Edition). 20 (2024) 3 - p. 117-122 , 2024

Link: https://doi.org/10.1016/..

8

Comprehensive overview of the analytical methods for determ..:

Fuente-Ballesteros, Adrián ; Brabenec, Ondrej ; Tsagkaris, Aristeidis S....
Journal of Food Composition and Analysis. 125 (2024) - p. 105758 , 2024

Link: https://doi.org/10.1016/..

9

Altered BOLD Signal Fluctuations in precuneus relate to inf..:

Maass, Anne ; Behrenbruch, Niklas ; Incesoy, Enise I...
Alzheimer's & Dementia. 19 (2023) S16 - p. , 2023

Link: https://doi.org/10.1002/..

10

Mineral composition of bee pollen and its relationship with..:

Valverde, Silvia ; Tapia, Jesús A. ; Pérez-Sanz, Araceli...
Journal of Food Composition and Analysis. 119 (2023) - p. 105235 , 2023

Link: https://doi.org/10.1016/..

11

Monitoring changes in the volatile fraction of roasted nuts..:

Manzano, Pilar ; Martín-Gómez, Beatriz ; Fuente-Ballesteros, Adrián...
MethodsX. 10 (2023) - p. 102115 , 2023

Link: https://doi.org/10.1016/..

12

Determination of seven pesticide residues in Mimosa scabrel..:

Brugnerotto, Patricia ; Costa, Ana Carolina Oliveira ; Fuente-Ballesteros, Adrián...
Journal of Food Composition and Analysis. 122 (2023) - p. 105433 , 2023

Link: https://doi.org/10.1016/..

13

Altered Resting‐state fMRI BOLD Signal Fluctuations in the ..:

Behrenbruch, Niklas ; Incesoy, Enise I ; Bernal, Jose...
Alzheimer's & Dementia. 19 (2023) S10 - p. , 2023

Link: https://doi.org/10.1002/..

14

Differences in clinical outcomes, health care resource util..:

López-Azor, Juan Carlos ; Delgado, Juan Francisco ; Vélez, Jorge...
Revista Española de Cardiología (English Edition). 76 (2023) 11 - p. 862-871 , 2023

Link: https://doi.org/10.1016/..

15

Other Bioactive Constituents of Pollen:

, In: Pollen Chemistry & Biotechnology,

Bernal, José ; Valverde, Silvia ; Fuente-Ballesteros, Adrián.. - p. 197-227 , 2023

Link: https://doi.org/10.1007/..