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Bernardinelli, Oigres D.
41  Ergebnisse:
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1

Vanillin crosslinked chitosan films: The states of water an..:

da Silva, Rafael L.C.G. ; Bernardinelli, Oigres D. ; Frachini, Emilli C.G....
Carbohydrate Polymers.  292 (2022)  - p. 119725 , 2022
Link: https://doi.org/10.1016/..
 
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2

Mechanism for enhanced oil recovery from carbonate reservoi..:

Bernardinelli, Oigres D. ; Zornio, Bruno F. ; Duarte, Luís G.T.A....
Fuel.  305 (2021)  - p. 121605 , 2021
Link: https://doi.org/10.1016/..
 
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3

Using inulin‐based emulsion gels as fat substitute in salt ..:

de Souza Paglarini, Camila ; Vidal, Vitor AS ; Ribeiro, Wanessa...
Journal of the Science of Food and Agriculture.  101 (2020)  2 - p. 505-517 , 2020
Link: https://doi.org/10.1002/..
 
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4

The states of water in tryptophan grafted hydroxypropyl met..:

Toledo, Paulo V.O. ; Bernardinelli, Oigres D. ; Sabadini, Edvaldo.
Carbohydrate Polymers.  248 (2020)  - p. 116765 , 2020
Link: https://doi.org/10.1016/..
 
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5

High-Pressure Microfluidization as a Green Tool for Optimiz..:

Otoni, Caio G. ; Carvalho, André S. ; Cardoso, Marcus V. C....
ACS Sustainable Chemistry & Engineering.  6 (2018)  10 - p. 12727-12735 , 2018
Link: https://doi.org/10.1021/..
 
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6

Structural and compositional changes in sugarcane bagasse s..:

Espirito Santo, Melissa ; Rezende, Camila A. ; Bernardinelli, Oigres D....
Industrial Crops and Products.  113 (2018)  - p. 64-74 , 2018
Link: https://doi.org/10.1016/..
 
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7

Folding of xylan onto cellulose fibrils in plant cell walls..:

Simmons, Thomas J. ; Mortimer, Jenny C. ; Bernardinelli, Oigres D....
Nature Communications.  7 (2016)  1 - p. , 2016
Link: https://doi.org/10.1038/..
 
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8

Chitosan and oligo(dl-lactic acid) networks: Correlations b..:

Ciulik, Claudio B. ; Bernardinelli, Oigres D. ; de Azevedo, Eduardo R..
Polymer.  93 (2016)  - p. 115-122 , 2016
Link: https://doi.org/10.1016/..
 
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9

Multi-scale structural and chemical analysis of sugarcane b..:

Chandel, Anuj K ; Antunes, Felipe AF ; Anjos, Virgilio...
Biotechnology for Biofuels.  7 (2014)  1 - p. 63 , 2014
Link: https://doi.org/10.1186/..
 
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10

Internal plasticization of chitosan with oligo(dl-lactic ac..:

Ciulik, Claudio B. ; Bernardinelli, Oigres D. ; Balogh, Débora T...
Polymer.  55 (2014)  11 - p. 2645-2651 , 2014
Link: https://doi.org/10.1016/..
 
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11

Evaluating the composition and processing potential of nove..:

Lima, Marisa A ; Gomez, Leonardo D ; Steele-King, Clare G...
Biotechnology for Biofuels.  7 (2014)  1 - p. , 2014
Link: https://doi.org/10.1186/..
 
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12

Effects of pretreatment on morphology, chemical composition..:

Lima, Marisa A ; Lavorente, Gabriela B ; da Silva, Hana KP...
Biotechnology for Biofuels.  6 (2013)  1 - p. , 2013
Link: https://doi.org/10.1186/..
 
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13

The effect of the molecular structure of hydroxypropyl meth..:

Chiaregato, Camila Gruber ; Bernardinelli, Oigres Daniel ; Shavandi, Amin..
Carbohydrate Polymers.  316 (2023)  - p. 121029 , 2023
Link: https://doi.org/10.1016/..
 
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14

Understanding the Performance of Plant Protein Concentrates..:

Santos, Mirian dos ; Rocha, Daniela Almeida Vieira Fogaça da ; Bernardinelli, Oigres Daniel...
Foods.  11 (2022)  21 - p. 3311 , 2022
Link: https://doi.org/10.3390/..
 
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15

Olive oil-based emulsion gels containing chia (Salvia hispa..:

Ferreira Ignácio Câmara, Ana Karoline ; Midori Ozaki, Maristela ; Santos, Mirian...
Food Structure.  28 (2021)  - p. 100187 , 2021
Link: https://doi.org/10.1016/..
 
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