E-LIB Suche - Ergebnisse für: Berthier, Françoise

1

Evaluation of qPCR and plate counting for quantifying therm..:

Achilleos, Christine ; Berthier, Françoise
Food Microbiology. 65 (2017) - p. 149-159 , 2017

Link: https://doi.org/10.1016/..

2

Suitability of a new mixed-strain starter for manufacturing..:

Feutry, Fabienne ; Torre, Paloma ; Arana, Ines...
Food Microbiology. 56 (2016) - p. 52-68 , 2016

Link: https://doi.org/10.1016/..

3

Traditional cheeses: Rich and diverse microbiota with assoc..:

Montel, Marie-Christine ; Buchin, Solange ; Mallet, Adrien...
International Journal of Food Microbiology. 177 (2014) - p. 136-154 , 2014

Link: https://doi.org/10.1016/..

4

Characterization of the non-coagulating enzyme fraction of ..:

Rolet-Répécaud, Odile ; Berthier, Françoise ; Beuvier, Eric...
LWT - Food Science and Technology. 50 (2013) 2 - p. 459-468 , 2013

Link: https://doi.org/10.1016/..

5

Quantitative PCR for the specific quantification of Lactoco..:

Achilleos, Christine ; Berthier, Françoise
Food Microbiology. 36 (2013) 2 - p. 286-295 , 2013

Link: https://doi.org/10.1016/..

6

Biodiversity and growth dynamics of lactic acid bacteria in..:

Feutry, Fabienne ; Oneca, María ; Berthier, Françoise.
Food Microbiology. 29 (2012) 1 - p. 33-42 , 2012

Link: https://doi.org/10.1016/..

7

Multiple interactions between Streptococcus thermophilus, L..:

Charlet, Muriel ; Duboz, Gabriel ; Faurie, Francis..
International Journal of Food Microbiology. 131 (2009) 1 - p. 10-19 , 2009

Link: https://doi.org/10.1016/..

8

Rapid identification of the three major species of dairy ob..:

Coton, Monika ; Berthier, Françoise ; Coton, Emmanuel
FEMS Microbiology Letters. 284 (2008) 2 - p. 150-157 , 2008

Link: https://doi.org/10.1111/..

9

Origin and diversity of mesophilic lactobacilli in Comté ch..:

Berthier, Françoise ; Beuvier, Eric ; Dasen, André.
International Dairy Journal. 11 (2001) 4-7 - p. 293-305 , 2001

Link: https://doi.org/10.1016/..

10

Genetic diversity within Lactobacillus sakei and Lactobacil..:

Berthier, Francoise ; Ehrlich, Stanislav D.
International Journal of Systematic and Evolutionary Microbiology. 49 (1999) 3 - p. 997-1007 , 1999

Link: https://doi.org/10.1099/..

11

Rapid species identification within two groups of closely r..:

Berthier, Françoise ; Ehrlich, Stanislav Dusko
FEMS Microbiology Letters. 161 (1998) 1 - p. 97-106 , 1998

Link: https://doi.org/10.1111/..

12

Efficient transformation of Lactobacillus sake by electropo..:

Berthier, Françoise ; Zagorec, Monique ; Champomier-Vergès, Marie..
Microbiology. 142 (1996) 5 - p. 1273-1279 , 1996

Link: https://doi.org/10.1099/..

13

Expression of six mitochondrial genes during Drosophila oog..:

Tourmente, Sylvette ; Savre-Train, Isabelle ; Berthier, Françoise.
Cell Differentiation and Development. 31 (1990) 2 - p. 137-149 , 1990

Link: https://doi.org/10.1016/..

14

Modulating the bioactive peptides content in Swiss cheeses ..:

Gagnaire, Valérie ; Lortal, Sylvie ; Berthier, Françoise.
hal-01209675. , 2012

Link: https://hal.science/hal-..

15

Isolation, identification, and technological characterizati..:

Bendimerad, Nahida ; Kihal, Mebrouk ; Berthier, Françoise
Dairy Science and Technology 3 (92), 249 - 264. (2012). , 2012

Link: http://prodinra.inra.fr/..