E-LIB Suche - Ergebnisse für: Bessio, María Inés

1

Characterization of Melanoidins and Color Development in Du..:

Rodríguez, Analía ; Lema, Patricia ; Bessio, María Inés...
Frontiers in Nutrition. 8 (2021) - p. , 2021

Link: https://doi.org/10.3389/..

2

Isolation and Characterization of Melanoidins from Dulce de..:

Rodríguez, Analía ; Lema, Patricia ; Bessio, María Inés...
Molecules. 24 (2019) 22 - p. 4163 , 2019

Link: https://doi.org/10.3390/..

3

Characterisation of the Native Lipid Moiety of Echinococcus..:

Obal, Gonzalo ; Ramos, Ana Lía ; Silva, Valeria...
PLoS Neglected Tropical Diseases. 6 (2012) 5 - p. e1642 , 2012

Link: https://doi.org/10.1371/..

4

Characterization of Melanoidins and Color Development in Du..:

Rodríguez, Analía ; Lema, Patricia ; Bessio, María Inés...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8632489/. , 2021

Link: http://www.ncbi.nlm.nih...

5

Isolation and Characterization of Melanoidins from Dulce de..:

Rodríguez, Analía ; Lema, Patricia ; Bessio, María Inés...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891786/. , 2019

Link: http://www.ncbi.nlm.nih...

6

Characterisation of the native lipid moiety of Echinococcus..:

Obal, Gonzalo ; Ramos, Ana Lía ; Silva, Valeria...
info:eu-repo/semantics/altIdentifier/doi/10.1371/journal.pntd.0001642. , 2012

Link: https://hal-riip.archive..

7

Characterisation of the native lipid moiety of Echinococcus..:

Obal, Gonzalo ; Ramos, Ana Lía ; Silva, Valeria...
info:eu-repo/semantics/altIdentifier/doi/10.1371/journal.pntd.0001642. , 2012

Link: https://riip.hal.science..

8

Data_Sheet_1_Characterization of Melanoidins and Color Deve..:

Analía Rodríguez ; Patricia Lema ; María Inés Bessio...
doi:10.3389/fnut.2021.753476.s001. , 2021

Link: https://doi.org/10.3389/..

9

Characterization of Melanoidins and Color Development in Du..:

Analía Rodríguez ; Patricia Lema ; María Inés Bessio...
https://www.frontiersin.org/articles/10.3389/fnut.2021.753476/full. , 2021

Link: https://doi.org/10.3389/..

10

Isolation and Characterization of Melanoidins from Dulce de..:

Analía Rodríguez ; Patricia Lema ; María Inés Bessio...
https://www.mdpi.com/1420-3049/24/22/4163. , 2019

Link: https://doi.org/10.3390/..

11

Isolation and Characterization of Melanoidins from Dulce de..:

Analía Rodríguez ; Patricia Lema ; María Inés Bessio...
https://dx.doi.org/10.3390/molecules24224163. , 2019

Link: https://doi.org/10.3390/..

12

Characterisation of the native lipid moiety of Echinococcus..:

Gonzalo Obal ; Ana Lía Ramos ; Valeria Silva...
http://europepmc.org/articles/PMC3352830?pdf=render. , 2012

Link: https://doi.org/10.1371/..

13

Data_Sheet_1_Characterization of Melanoidins and Color Deve..:

Analía Rodríguez (11679451) ; Patricia Lema (11679454) ; María Inés Bessio (11679457)...
https://figshare.com/articles/dataset/Data_Sheet_1_Characterization_of_Melanoidins_and_Color_Development_in_Dulce_de_Leche_a_Confectionary_Dairy_Product_With_High_Sucrose_Content_Evaluation_of_pH_Effect_an_Essential_Manufacturing_Process_Parameter_pdf/16987690. , 2021

Link: https://doi.org/10.3389/..

14

Features of bacterial growth and polysaccharide production ..:

Massaldi, Hugo ; Bessio, M. Inés ; Suárez, Norma...
Biotechnology and Applied Biochemistry. 55 (2010) 1 - p. 37-43 , 2010

Link: https://doi.org/10.1042/..

15

Characterization ofmyo‐inositol hexakisphosphate deposits f..:

Casaravilla, Cecilia ; Brearley, Charles ; Soulé, Silvia...
The FEBS Journal. 273 (2006) 14 - p. 3192-3203 , 2006

Link: https://doi.org/10.1111/..