E-LIB Suche - Ergebnisse für: Beuchat, L.R.

1

Inhibition ofEscherichia coliO157:H7 on stainless steel usi..:

Kim, Y. ; Kim, H. ; Beuchat, L.R..
Letters in Applied Microbiology. 66 (2018) 5 - p. 394-399 , 2018

Link: https://doi.org/10.1111/..

2

Reduction of Bacillus cereus spores in sikhye, a traditiona..:

Kim, H. ; Kim, H. ; Bang, J....
Letters in Applied Microbiology. 55 (2012) 3 - p. 218-223 , 2012

Link: https://doi.org/10.1111/..

3

Survival and colonization of Escherichia coli O157:H7 on sp..:

Choi, S. ; Bang, J. ; Kim, H...
Journal of Applied Microbiology. 111 (2011) 6 - p. 1465-1472 , 2011

Link: https://doi.org/10.1111/..

4

Reduction of Escherichia coli O157:H7 on radish seeds by se..:

Bang, J. ; Kim, H. ; Kim, H....
Letters in Applied Microbiology. 53 (2011) 4 - p. 424-429 , 2011

Link: https://doi.org/10.1111/..

5

Identification of Yersinia enterocolitica using a random ge..:

Bang, J. ; Beuchat, L.R. ; Gu, M.B...
Letters in Applied Microbiology. 51 (2010) 6 - p. 665-670 , 2010

Link: https://doi.org/10.1111/..

6

Thermal tolerance of acid-adapted and unadapted Salmonella,..:

Sharma, M. ; Adler, B.B. ; Harrison, M.D..
Letters in Applied Microbiology. 41 (2005) 6 - p. 448-453 , 2005

Link: https://doi.org/10.1111/..

7

Survival and growth of Enterobacter sakazakii in infant ric..:

Richards, G.M. ; Gurtler, J.B. ; Beuchat, L.R.
Journal of Applied Microbiology. 99 (2005) 4 - p. 844-850 , 2005

Link: https://doi.org/10.1111/..

8

Inactivation of Escherichia coli O157:H7 in biofilm on stai..:

Sharma, M. ; Ryu, J.-H. ; Beuchat, L.R.
Journal of Applied Microbiology. 99 (2005) 3 - p. 449-459 , 2005

Link: https://doi.org/10.1111/..

9

Attachment and biofilm formation on stainless steel by Esch..:

Ryu, J.-H. ; Kim, H. ; Frank, J.F..
Letters in Applied Microbiology. 39 (2004) 4 - p. 359-362 , 2004

Link: https://doi.org/10.1111/..

10

An inter-laboratory evaluation of selective media for the d..:

Viljoen, B.C ; Knox, A ; Beuchat, L.R...
International Journal of Food Microbiology. 94 (2004) 1 - p. 9-14 , 2004

Link: https://doi.org/10.1016/..

11

Outbreaks Associated with Fresh Produce: Incidence, Growth,..:

Harris, L.J. ; Farber, J.N. ; Beuchat, L.R....
Comprehensive Reviews in Food Science and Food Safety. 2 (2003) s1 - p. 78-141 , 2003

Link: https://doi.org/10.1111/..

12

Standardization of a Method to Determine the Efficacy of Sa..:

Beuchat, L.R. ; Farber, J.N. ; Garrett, E.H....
Comprehensive Reviews in Food Science and Food Safety. 2 (2003) s1 - p. 174-178 , 2003

Link: https://doi.org/10.1111/..

13

Production Practices as Risk Factors in Microbial Food Safe..:

Suslow, T.V. ; Oria, M.P. ; Beuchat, L.R....
Comprehensive Reviews in Food Science and Food Safety. 2 (2003) s1 - p. 38-77 , 2003

Link: https://doi.org/10.1111/..

14

Functionality of Palm Oil as a Stabilizer in Peanut Butter:

Aryana, K.J ; Resurreccion, A.V.A. ; Chinnan, M.S..
Journal of Food Science. 68 (2003) 4 - p. 1301-1307 , 2003

Link: https://doi.org/10.1111/..

15

The Use of Indicators and Surrogate Microorganisms for the ..:

Busta, F.F. ; Suslow, T.V. ; Parish, M.E....
Comprehensive Reviews in Food Science and Food Safety. 2 (2003) s1 - p. 179-185 , 2003

Link: https://doi.org/10.1111/..