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Boișteanu, Paul-Corneliu
46  Ergebnisse:
Personensuche X
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1

Essential and toxic elements analysis of wild boar tissues ..:

Boișteanu, Paul-Corneliu ; Flocea, Elena-Iuliana ; Anchidin, Bianca-Georgiana...
Frontiers in Sustainable Food Systems.  8 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
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2

Effect of Gender and Muscle Type on Fatty Acid Profile, San..:

Frunză, Gabriela ; Ciobanu, Marius-Mihai ; Murariu, Otilia Cristina...
Agriculture.  13 (2023)  12 - p. 2265 , 2023
Link: https://doi.org/10.3390/..
 
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3

Meat Quality in Rabbit (Oryctolagus cuniculus) and Hare (Le..:

Frunză, Gabriela ; Murariu, Otilia Cristina ; Ciobanu, Marius-Mihai...
Agriculture.  13 (2023)  1 - p. 126 , 2023
Link: https://doi.org/10.3390/..
 
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4

The Influence of Sensory Characteristics of Game Meat on Co..:

Ciobanu, Marius-Mihai ; Manoliu, Diana-Remina ; Ciobotaru, Mihai-Cătălin...
Foods.  12 (2023)  6 - p. 1341 , 2023
Link: https://doi.org/10.3390/..
 
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5

Fatty Acid Indices and the Nutritional Properties of Karaku..:

Murariu, Otilia Cristina ; Murariu, Florin ; Frunză, Gabriela..
Nutrients.  15 (2023)  4 - p. 1061 , 2023
Link: https://doi.org/10.3390/..
 
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6

SENSORY CHARACTERISATION OF EMULSIFIED SAUSAGES INCORPORATI..:

BOISTEANU, Paul Corneliu ; MANOLIU, Diana Remina ; LIPSA, Florin Daniel...
Journal of Applied Life Sciences and Environment.  55 (2023)  1(189) - p. 100-109 , 2023
Link: https://doi.org/10.46909..
 
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7

Meat Fatty Acid Composition of Wild Boars Hunted in Romania..:

Ciobanu, Marius Mihai ; Postolache, Alina Narcisa ; Lipşa, Florin Daniel...
Animals.  12 (2022)  7 - p. 810 , 2022
Link: https://doi.org/10.3390/..
 
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8

Research regarding productive performances obtained at brow..:

Mihalache, Roxana Georgiana ; Gilca, Ioan ; Ratu, Roxana Nicoleta..
Journal of Biotechnology.  280 (2018)  - p. S59 , 2018
Link: https://doi.org/10.1016/..
 
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9

Research regarding sensorial characterisation of broiler me..:

Ciobanu, Marius Mihai ; Lazar, Roxana ; Munteanu, Mugur.
Journal of Biotechnology.  280 (2018)  - p. S62 , 2018
Link: https://doi.org/10.1016/..
 
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10

Research regarding the chemical composition and nutritional..:

Murariu, Otilia Cristina ; Murariu, Florin ; Boişteanu, Paul Corneliu.
Current Opinion in Biotechnology.  24 (2013)  - p. S52 , 2013
Link: https://doi.org/10.1016/..
 
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11

Research regarding the contamination level of the poultry c..:

Ciobanu, Marius ; Boisteanu, Paul Corneliu ; Lazar, Roxana..
Current Opinion in Biotechnology.  24 (2013)  - p. S57-S58 , 2013
Link: https://doi.org/10.1016/..
 
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12

Effect of freezing and freezing time on profile in fatty ac..:

Mugurel, Munteanu ; Roxana, Lazar ; Marius, Ciobanu.
Journal of Biotechnology.  280 (2018)  - p. S58 , 2018
Link: https://doi.org/10.1016/..
 
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13

Nutritional quality of rabbit meat (Giant Belgian breed):

Gabriela, Tarnauceanu Frunza ; Cecilia, Pop ; Roxana, Lazar.
Journal of Biotechnology.  185 (2014)  - p. S72-S73 , 2014
Link: https://doi.org/10.1016/..
 
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14

Effect of refrigeration method and maturation time on broil..:

Mihai, Ciobanu Marius ; Roxana, Lazar ; Nicoleta, Gaina (diaconu)..
Journal of Biotechnology.  185 (2014)  - p. S40 , 2014
Link: https://doi.org/10.1016/..
 
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15

Research regarding the colorimetric characterisation of mus..:

Nicoleta, Gaina (diaconu) ; Roxana, Lazar ; Constantin, Diaconu Emanuiel..
Journal of Biotechnology.  185 (2014)  - p. S38-S39 , 2014
Link: https://doi.org/10.1016/..
 
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