Bonnin-Jusserand, Maryse
64  Ergebnisse:
Personensuche X
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7

Vibrio species involved in seafood-borne outbreaks (Vibrio ..:

Bonnin-Jusserand, Maryse ; Copin, Stéphanie ; Le Bris, Cédric...
Critical Reviews in Food Science and Nutrition.  59 (2017)  4 - p. 597-610 , 2017
 
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10

Characterization of the marine aquaculture microbiome: A se..:

Roquigny, Roxane ; Mougin, Julia ; Le Bris, Cédric...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.aquaculture.2020.735987.  , 2021
 
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11

Characterization of the marine aquaculture microbiome: A se..:

Roquigny, Roxane ; Mougin, Julia ; Le Bris, Cédric...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.aquaculture.2020.735987.  , 2021
 
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12

Characterization of the marine aquaculture microbiome: A se..:

Roquigny, Roxane ; Mougin, Julia ; Le Bris, Cédric...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.aquaculture.2020.735987.  , 2021
 
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13

Abundance and spatial patterns over time of Vibrionaceae an..:

Mougin, Julia ; Roquigny, Roxane ; Flahaut, Christophe...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.aquaculture.2021.736862.  , 2021
 
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14

Characterization of the marine aquaculture microbiome: A se..:

Roquigny, Roxane ; Mougin, Julia ; Le Bris, Cédric...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.aquaculture.2020.735987.  , 2021
 
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15

Abundance and spatial patterns over time of Vibrionaceae an..:

Mougin, Julia ; Roquigny, Roxane ; Flahaut, Christophe...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.aquaculture.2021.736862.  , 2021
 
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