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Branco de Andrade, Édira Castello
51  Ergebnisse:
Personensuche X
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1

Determination of synthetic dyes in selected foodstuffs by h..:

Alves, Simone Pereira ; Brum, Daniel Mares ; Branco de Andrade, Édira Castello.
Food Chemistry.  107 (2008)  1 - p. 489-496 , 2008
Link: https://doi.org/10.1016/..
 
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2

The role of bioactive components found in peppers:

de Sá Mendes, Nathânia ; Branco de Andrade Gonçalves, Édira Castello
Trends in Food Science & Technology.  99 (2020)  - p. 229-243 , 2020
Link: https://doi.org/10.1016/..
 
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3

A rise in Proteobacteria is an indicator of gut-liver axis-..:

Vasques-Monteiro, Isabela Macedo Lopes ; Silva-Veiga, Flávia Maria ; Miranda, Carolline Santos...
Nutrition Research.  91 (2021)  - p. 26-35 , 2021
Link: https://doi.org/10.1016/..
 
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4

Plinia cauliflora (Mart.) Kausel (Jaboticaba) leaf extract:..:

Galvão, Bárbara Verena Dias ; Araujo-Lima, Carlos Fernando ; Santos, Mônica Cristine Pereira dos...
Journal of Ethnopharmacology.  277 (2021)  - p. 114217 , 2021
Link: https://doi.org/10.1016/..
 
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5

Diálogos culturais e educacionais no projeto Esporte Sem Pa..:

Dourado, Thalia Jardim ; Pontes, Giulia Neres ; Ribeiro, Luisa Colares...
Extensão em Foco.  , 2023
Link: https://doi.org/10.5380/..
 
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6

Nutrição e esporte em projetos interinstitucionais – uma re..:

Gonçalves, Édira Castello Branco de Andrade
Research, Society and Development.  11 (2022)  6 - p. e21711629074 , 2022
Link: https://doi.org/10.33448..
 
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7

A influência da extensão universitária na criação de habili..:

Colares Ribeiro, Luisa ; Jardim Dourado, Thalia ; Teoli Nunciaroni, Andressa...
RAÍZES E RUMOS.  10 (2022)  1 - p. 231-240 , 2022
Link: https://doi.org/10.9789/..
 
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8

Profile of phenolic compounds in jabuticaba (Myrciaria sp.)..:

dos Santos, Mônica Cristine Pereira ; Cavalcanti, Elisa d'Avila Costa ; Santos, Millena C. Barros...
Natural Product Research.  36 (2021)  14 - p. 3717-3720 , 2021
Link: https://doi.org/10.1080/..
 
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9

A teoria da expectativa de Vroom no encontro de capacitação..:

ROCHA, Cristiane Rodrigues da ; PONTES, Giulia Neres ; DOURADO, Thalia Jardim...
Revista ELO – Diálogos em Extensão.  10 (2021)  - p. , 2021
Link: https://doi.org/10.21284..
 
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10

Spray-drying wall materials: relationship with bioactive co..:

Coimbra, Pedro Paulo Saldanha ; Cardoso, Flávio de Souza Neves ; Gonçalves, Édira Castello Branco de Andrade
Critical Reviews in Food Science and Nutrition.  61 (2020)  17 - p. 2809-2826 , 2020
Link: https://doi.org/10.1080/..
 
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11

The Impact of Organic Fertilizer Produced with Vegetable Re..:

Cavalheiro, Tamara Righetti Tupini ; Alcoforado, Raquel de Oliveira ; Silva, Vinicius Soares de Abreu...
Sustainability.  13 (2020)  1 - p. 128 , 2020
Link: https://doi.org/10.3390/..
 
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12

Characterization and utilization of fruit and vegetable res..:

Mendes, Nathania de Sá ; Santos, Monica Cristine Pereira dos ; Seljan, Mariana Pumar...
Research, Society and Development.  9 (2020)  12 - p. e43191211034 , 2020
Link: https://doi.org/10.33448..
 
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13

Potential prebiotic effect of fruit and vegetable byproduct..:

Andrade, Roberta Melquiades Silva de ; Silva, Sara ; Costa, Célia Maria da Silva Freitas...
Food Research International.  137 (2020)  - p. 109354 , 2020
Link: https://doi.org/10.1016/..
 
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14

Elaboração de cartilha educativa sobre segurança alimentar ..:

Casemiro, Ítalo de Paula ; Almeida, Vanessa de Souza Silva de ; Nogueira, Maria Alice dos Santos..
Revista Em Extensão.  19 (2020)  2 - p. 183-195 , 2020
Link: https://doi.org/10.14393..
 
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15

Development and evaluation of biodegradable films and coati..:

Fai, Ana Elizabeth Cavalcante ; Alves de Souza, Mariana Rangel ; de Barros, Suellen Toscano...
Postharvest Biology and Technology.  112 (2016)  - p. 194-204 , 2016
Link: https://doi.org/10.1016/..
 
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