E-LIB Suche - Ergebnisse für: Bredie, Wender L.P.

1

Food texture preferences in early childhood: Insights from ..:

Chow, Ching Yue ; Bech, Anne C. ; Sørensen, Helle..
Food Quality and Preference. 113 (2024) - p. 105063 , 2024

Link: https://doi.org/10.1016/..

2

Oral size perception and texture preferences for particle‐c..:

Chow, Ching Yue ; Bech, Anne C. ; Olsen, Annemarie...
Journal of Texture Studies. 55 (2024) 4 - p. , 2024

Link: https://doi.org/10.1111/..

3

Sulfite Management during Vinification and Impact on the Fl..:

Toldam-Andersen, Torben Bo ; Zhang, Shujuan ; Liu, Jing..
Fermentation. 10 (2024) 4 - p. 210 , 2024

Link: https://doi.org/10.3390/..

4

A review of assessment methods for measuring individual dif..:

Riantiningtyas, Reisya Rizki ; Dougkas, Anestis ; Kwiecien, Camille...
Journal of Texture Studies. 55 (2024) 4 - p. , 2024

Link: https://doi.org/10.1111/..

5

Investigating Taste Perception of Maltodextrins Using Lacti..:

Hartley, Claudia ; Keast, Russell S. J. ; Carr, Amelia J...
Foods. 13 (2024) 13 - p. 2130 , 2024

Link: https://doi.org/10.3390/..

6

Development of food texture preferences and perception in c..:

Chow, Ching Yue ; Bech, Anne C. ; Olsen, Annemarie...
Science Talks. 10 (2024) - p. 100324 , 2024

Link: https://doi.org/10.1016/..

7

Finger Food Meals as a Means of Improving Mealtimes for Peo..:

Forsberg, Sarah ; Nyberg, Maria ; Olsson, Viktoria...
Journal of Nutrition in Gerontology and Geriatrics. 43 (2024) 2 - p. 95-115 , 2024

Link: https://doi.org/10.1080/..

8

Carbohydrate Oral Rinsing, Cycling Performance and Individu..:

Hartley, Claudia ; Carr, Amelia ; Roberts, Spencer S. H...
Nutrients. 16 (2024) 3 - p. 459 , 2024

Link: https://doi.org/10.3390/..

9

Influence of changing dentition on food texture preferences..:

Chow, Ching Yue ; Bech, Anne C. ; Olsen, Annemarie...
Journal of Texture Studies. 55 (2024) 4 - p. , 2024

Link: https://doi.org/10.1111/..

10

Investigating oral somatosensory perception and oral sympto..:

Riantiningtyas, Reisya Rizki ; Dougkas, Anestis ; Bredie, Wender L. P....
Supportive Care in Cancer. 32 (2024) 5 - p. , 2024

Link: https://doi.org/10.1007/..

11

Adapting dysphagia meals for acceptance among a broader gro..:

Honnens de Lichtenberg Broge, Eva ; Wendin, Karin ; Bredie, Wender L. P.
Journal of Sensory Studies. 39 (2024) 1 - p. , 2024

Link: https://doi.org/10.1111/..

12

Designing gel coatings for oral soft perception of fiber pa..:

D'Oria, Gabriele ; Bredie, Wender L.P. ; Hartmann, Christoph...
Food Hydrocolloids. 156 (2024) - p. 110366 , 2024

Link: https://doi.org/10.1016/..

13

Evaluation of a sensory and cognitive online training tool ..:

Steen, Ida ; Münchow, Morten ; Jensen, Sidsel...
Journal of Sensory Studies. 38 (2023) 3 - p. , 2023

Link: https://doi.org/10.1111/..

14

A forced-choice pictographic method to measure food texture..:

Chow, Ching Yue ; Skouw, Sigrid ; Bech, Anne C....
Science Talks. 5 (2023) - p. 100152 , 2023

Link: https://doi.org/10.1016/..

15

Oral somatosensory alterations and salivary dysfunction in ..:

Riantiningtyas, Reisya Rizki ; Valenti, Alexandre ; Dougkas, Anestis...
Supportive Care in Cancer. 31 (2023) 11 - p. , 2023

Link: https://doi.org/10.1007/..