E-LIB Suche - Ergebnisse für: Bremer, Philip J

1

The stress of food allergy issues in daily life:

Peniamina, Rana L. ; Mirosa, Miranda ; Bremer, Philip.
Psychology & Health. 31 (2016) 6 - p. 750-767 , 2016

Link: https://doi.org/10.1080/..

2

Measuring textile adsorption of body odor compounds using p..:

Yao, Lei ; Laing, Raechel M ; Bremer, Philip J..
Textile Research Journal. 85 (2015) 17 - p. 1817-1826 , 2015

Link: https://doi.org/10.1177/..

3

Understanding the Needs of Food-Allergic Adults:

Peniamina, Rana Lori ; Bremer, Philip ; Conner, Tamlin S..
Qualitative Health Research. 24 (2014) 7 - p. 933-945 , 2014

Link: https://doi.org/10.1177/..

4

The effect of holding live sea urchins (Evechinus chlorotic..:

Verachia, Wasseela ; Lazzarino, Giuseppe ; Niven, Brian.
Food Chemistry. 141 (2013) 2 - p. 841-846 , 2013

Link: https://doi.org/10.1016/..

5

Determination of the similarity between gonads recovered fr..:

Verachia, Wasseela ; Niven, Brian ; Then, Stephanie...
LWT. 49 (2012) 1 - p. 102-107 , 2012

Link: https://doi.org/10.1016/..

6

The effect of postharvest handling and processing on sea ur..:

Verachia, Wasseela ; Niven, Brian ; Bremer, Philip J.
International Journal of Food Science & Technology. 47 (2012) 12 - p. 2545-2553 , 2012

Link: https://doi.org/10.1111/..

7

Adsorption of Enterobactin to Metal Oxides and the Role of ..:

Upritchard, Hamish G. ; Yang, Jing ; Bremer, Philip J...
Langmuir. 27 (2011) 17 - p. 10587-10596 , 2011

Link: https://doi.org/10.1021/..

8

Adsorption to Metal Oxides of thePseudomonasaeruginosaSider..:

Upritchard, Hamish G. ; Yang, Jing ; Bremer, Philip J...
Langmuir. 23 (2007) 13 - p. 7189-7195 , 2007

Link: https://doi.org/10.1021/..

9

Laboratory scale Clean-In-Place (CIP) studies on the effect..:

Bremer, Philip J. ; Fillery, Suzanne ; McQuillan, A. James
International Journal of Food Microbiology. 106 (2006) 3 - p. 254-262 , 2006

Link: https://doi.org/10.1016/..

10

Direct Infrared Spectroscopic Evidence of pH- and Ionic Str..:

McWhirter, Michael J. ; Bremer, Philip J. ; McQuillan, A. James
Langmuir. 18 (2002) 5 - p. 1904-1907 , 2002

Link: https://doi.org/10.1021/..

11

Influence of ionic strength and pH on the first 60 min of P..:

McWhirter, Michael J ; McQuillan, A.James ; Bremer, Philip J
Colloids and Surfaces B: Biointerfaces. 26 (2002) 4 - p. 365-372 , 2002

Link: https://doi.org/10.1016/..

12

Survival ofStreptococcus pyogenesunder stress and starvatio:

Trainor, Vernon C. ; Udy, Richard K. ; Bremer, Philip J..
FEMS Microbiology Letters. 176 (1999) 2 - p. 421-428 , 1999

Link: https://doi.org/10.1111/..

13

The influence of welding procedures on bacterial colonizati..:

Tide, Cathy ; Harkin, Shannon R. ; Geesey, Gill G...
Journal of Food Engineering. 42 (1999) 2 - p. 85-96 , 1999

Link: https://doi.org/10.1016/..

14

Thermal Death Time ofListeria monocytogenesCells in Artific..:

Bremer, Philip J. ; Osborne, Carolyn M.
Journal of Aquatic Food Product Technology. 6 (1997) 1 - p. 21-36 , 1997

Link: https://doi.org/10.1300/..

15

Atomic force microscopy examination of the topography of a ..:

Bremer, Philip J. ; Geese, Gill G. ; Drake, Barney
Current Microbiology. 24 (1992) 4 - p. 223-230 , 1992

Link: https://doi.org/10.1007/..