E-LIB Suche - Ergebnisse für: Brito, Nuno V.

1

Prickly Connections: Sociodemographic Factors Shaping Attit..:

Ribeiro, Ângela M. ; Rodrigues, Micaela ; Brito, Nuno V..
Animals. 13 (2023) 23 - p. 3610 , 2023

Link: https://doi.org/10.3390/..

2

Carcass Yields and Meat Composition of Roosters of the Port..:

Meira, Márcio ; Afonso, Isabel M. ; Cruz, Rebeca...
Foods. 12 (2023) 21 - p. 4020 , 2023

Link: https://doi.org/10.3390/..

3

A Preliminary Investigation of Salmonella Populations in In..:

Miranda, Carla ; Batista, Sónia ; Mateus, Teresa Letra...
Animals. 13 (2023) 21 - p. 3389 , 2023

Link: https://doi.org/10.3390/..

4

Chemical Composition of the "Galo de Barcelos" (Barcelos Ro..:

Afonso, Isabel Maria ; Casal, Susana ; Lopes, Júlio César...
Animals. 12 (2022) 12 - p. 1556 , 2022

Link: https://doi.org/10.3390/..

5

Carcass and Meat Quality Traits of Males and Females of the..:

Meira, Márcio ; Afonso, Isabel M. ; Casal, Susana...
Animals. 12 (2022) 19 - p. 2640 , 2022

Link: https://doi.org/10.3390/..

6

Biometric Characterization of the Portuguese Autochthonous ..:

Brito, Nuno V. ; Lopes, Júlio C. ; Ribeiro, Virgínia..
Animals. 11 (2021) 2 - p. 498 , 2021

Link: https://doi.org/10.3390/..

7

Small Scale Egg Production: The Challenge of Portuguese Aut..:

Brito, Nuno V. ; Lopes, Júlio Cesar ; Ribeiro, Virgínia..
Agriculture. 11 (2021) 9 - p. 818 , 2021

Link: https://doi.org/10.3390/..

8

Innovation with traditional products: Chemical characteriza..:

Brito, Nuno V. ; Santos, Delfina ; Vale, Ana P....
British Food Journal. 112 (2010) 5 - p. 489-499 , 2010

Link: https://doi.org/10.1108/..

9

A preliminary investigation of Salmonella populations in in..:

Miranda, Carla ; Batista, S?nia ; Mateus, Teresa Letra...
SALMYTH-GI2-CESPU-2022. , 2023

Link: https://hdl.handle.net/2..

10

Prickly connections: sociodemographic factors shaping attit..:

Ribeiro, ?ngela M ; Rodrigues, Micaela ; Brito, Nuno V.
Ribeiro, A. M., Rodrigues, M., Brito, N. V & Mateus, T. L. (2023). Prickly connections: sociodemographic factors shaping attitudes, perception and biological knowledge about the european hedgehog. Animals. 13, 3610. https://doi.org/10.3390/ani13233610. , 2023

Link: https://hdl.handle.net/2..

11

Chemical Composition of the "Galo de Barcelos" (Barcelos Ro..:

Afonso, Isabel Maria ; Casal, Susana ; Lopes, Júlio César...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9219545/. , 2022

Link: http://www.ncbi.nlm.nih...

12

Carcass and Meat Quality Traits of Males and Females of the..:

Meira, Márcio ; Afonso, Isabel M ; Casal, Susana...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9558546/. , 2022

Link: http://www.ncbi.nlm.nih...

13

Biometric Characterization of the Portuguese Autochthonous ..:

Brito, Nuno V ; Lopes, Júlio C ; Ribeiro, Virgínia..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7918304/. , 2021

Link: http://www.ncbi.nlm.nih...

14

Carcass Yields and Meat Composition of Roosters of the Port..:

Márcio Meira ; Isabel M. Afonso ; Rebeca Cruz...
https://www.mdpi.com/2304-8158/12/21/4020. , 2023

Link: https://doi.org/10.3390/..

15

Prickly Connections: Sociodemographic Factors Shaping Attit..:

Ângela M. Ribeiro ; Micaela Rodrigues ; Nuno V. Brito.
https://www.mdpi.com/2076-2615/13/23/3610. , 2023

Link: https://doi.org/10.3390/..