E-LIB Suche - Ergebnisse für: Brooks, Stephen P J

1

A scoping review shows that no single existing risk of bias..:

Kelly, Shannon E. ; Brooks, Stephen P.J. ; Benkhedda, Karima...
Journal of Clinical Epidemiology. 172 (2024) - p. 111408 , 2024

Link: https://doi.org/10.1016/..

2

Risk of bias in cross-sectional studies: Protocol for a sco..:

Kelly, Shannon E. ; Benkhedda, Karima ; Brooks, Stephen P.J....
MethodsX. 12 (2024) - p. 102610 , 2024

Link: https://doi.org/10.1016/..

3

A Bayesian method for identifying associations between resp..:

Verster, Adrian ; Petronella, Nicholas ; Green, Judy...
PLOS Computational Biology. 18 (2022) 7 - p. e1010108 , 2022

Link: https://doi.org/10.1371/..

4

Perspective: Human Milk Composition and Related Data for Na..:

Ahuja, Jaspreet K C ; Casavale, Kellie O ; Li, Ying...
Advances in Nutrition. 13 (2022) 6 - p. 2098-2114 , 2022

Link: https://doi.org/10.1093/..

5

Calcium exacerbates the inhibitory effects of phytic acid o..:

Bertinato, Jesse ; Griffin, Philip ; Huliganga, Elizabeth...
Journal of Trace Elements in Medicine and Biology. 62 (2020) - p. 126643 , 2020

Link: https://doi.org/10.1016/..

6

Fructooligosaccharides and wheat bran fed at similar fermen..:

Chen, Qixuan ; Swist, Eleonora ; Kafenzakis, Morgan...
Nutrition Research. 69 (2019) - p. 101-113 , 2019

Link: https://doi.org/10.1016/..

7

An Analysis of Factors Associated with 25-Hydroxyvitamin D ..:

Brooks, Stephen P J ; Greene-Finestone, Linda ; Whiting, Susan...
Journal of AOAC INTERNATIONAL. 100 (2017) 5 - p. 1345-1354 , 2017

Link: https://doi.org/10.5740/..

8

Baseline Assessment of 25-Hydroxyvitamin D Reference Materi..:

Phinney, Karen W ; Sempos, Christopher T ; Tai, Susan S-C...
Journal of AOAC INTERNATIONAL. 100 (2017) 5 - p. 1288-1293 , 2017

Link: https://doi.org/10.5740/..

9

US and Canada Joint Effort for Dietary Reference Intake Upd..:

de Jesus, Janet ; Klurfeld, David M ; Lynch, Christopher J..
The FASEB Journal. 31 (2017) S1 - p. , 2017

Link: https://doi.org/10.1096/..

10

Baseline Assessment of 25-Hydroxyvitamin D Assay Performanc..:

Wise, Stephen A ; Phinney, Karen W ; Tai, Susan S-C...
Journal of AOAC INTERNATIONAL. 100 (2017) 5 - p. 1244-1252 , 2017

Link: https://doi.org/10.5740/..

11

The Vitamin D Standardization Program (VDSP) Manual for Ret..:

Durazo-Arvizu, Ramon A ; Tian, Lu ; Brooks, Stephen P J...
Journal of AOAC INTERNATIONAL. 100 (2017) 5 - p. 1234-1243 , 2017

Link: https://doi.org/10.5740/..

12

Impact ofβ2-1 fructan on faecal community change: results f..:

Clarke, Sandra T. ; Brooks, Stephen P. J. ; Inglis, G. Douglas...
British Journal of Nutrition. 118 (2017) 6 - p. 441-453 , 2017

Link: https://doi.org/10.1017/..

13

Housing influences tissue cytokine levels and the fecal bac..:

Shastri, Padmaja ; Green, Judy ; Matias, Fernando...
Journal of Functional Foods. 39 (2017) - p. 306-311 , 2017

Link: https://doi.org/10.1016/..

14

Development of an Improved Standard Reference Material for ..:

Phinney, Karen W. ; Tai, Susan S.-C. ; Bedner, Mary...
Analytical Chemistry. 89 (2017) 9 - p. 4907-4913 , 2017

Link: https://doi.org/10.1021/..

15

The Importance of 25-Hydroxyvitamin D Assay Standardization..:

Brooks, Stephen P J ; Sempos, Christopher T
Journal of AOAC INTERNATIONAL. 100 (2017) 5 - p. 1223-1224 , 2017

Link: https://doi.org/10.5740/..