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X
Buschmann, D
8106  Ergebnisse:
Personensuche X
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1

Laokoon 

Schöninghs Ausgaben deutscher Klassiker ; Bd. 1
Lessing, Gotthold Ephraim ; Buschmann, J. - 9. Aufl . , 1905
Exemplar:  Zentrale:Magazin ah 6960
 
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2

Benchmarking Control Charts and Machine Learning Methods fo..:

, In: Lecture Notes in Production Engineering; Production at the Leading Edge of Technology,
Beckschulte, S. ; Mohren, J. ; Huebser, L... - p. 545-554 , 2023
Link: https://doi.org/10.1007/..
 
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3

RIFM fragrance ingredient safety assessment, n-hexane, CAS ..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  163 (2022)  - p. 112973 , 2022
Link: https://doi.org/10.1016/..
 
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4

RIFM fragrance ingredient safety assessment, 5-hydroxy-7-de..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  161 (2022)  - p. 112853 , 2022
Link: https://doi.org/10.1016/..
 
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5

RIFM fragrance ingredient safety assessment, ethyl laurate,..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  164 (2022)  - p. 113099 , 2022
Link: https://doi.org/10.1016/..
 
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6

RIFM fragrance ingredient safety assessment, 4-ethylguaiaco..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  161 (2022)  - p. 112854 , 2022
Link: https://doi.org/10.1016/..
 
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7

RIFM fragrance ingredient safety assessment, 5-(2,2,3-trime..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  163 (2022)  - p. 113030 , 2022
Link: https://doi.org/10.1016/..
 
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8

RIFM fragrance ingredient safety assessment, cinnamyl aceta..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  159 (2022)  - p. 112692 , 2022
Link: https://doi.org/10.1016/..
 
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9

RIFM fragrance ingredient safety assessment, 2-undecenenitr..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  161 (2022)  - p. 112891 , 2022
Link: https://doi.org/10.1016/..
 
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10

RIFM fragrance ingredient safety assessment, cyclohexanepro..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  159 (2022)  - p. 112679 , 2022
Link: https://doi.org/10.1016/..
 
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11

RIFM fragrance ingredient safety assessment, 4-tricyclodecy..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  159 (2022)  - p. 112704 , 2022
Link: https://doi.org/10.1016/..
 
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12

RIFM fragrance ingredient safety assessment, 1,7,7-trimethy..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  163 (2022)  - p. 112939 , 2022
Link: https://doi.org/10.1016/..
 
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13

RIFM fragrance ingredient safety assessment, sodium benzoat..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  159 (2022)  - p. 112675 , 2022
Link: https://doi.org/10.1016/..
 
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14

RIFM fragrance ingredient safety assessment, 6,6-dimethylbi..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  159 (2022)  - p. 112658 , 2022
Link: https://doi.org/10.1016/..
 
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15

RIFM fragrance ingredient safety assessment, myraldyl aceta..:

Api, A.M. ; Belsito, D. ; Botelho, D....
Food and Chemical Toxicology.  159 (2022)  - p. 112689 , 2022
Link: https://doi.org/10.1016/..
 
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