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Cabrales, Inmaculada Margolles
4  Ergebnisse:
Personensuche X
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1

Gas Chromatographic Analysis of Total Fatty Acids in Cider:

Blanco-Gomis, Domingo ; Mangas Alonso, Juan J. ; Cabrales, Inmaculada Margolles.
Journal of Agricultural and Food Chemistry.  49 (2001)  3 - p. 1260-1263 , 2001
Link: https://doi.org/10.1021/..
 
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2

Influence of Fatty Acids on Foaming Properties of Cider:

Margolles Cabrales, Inmaculada ; Arias Abrodo, Pilar ; Blanco-Gomis, Domingo
Journal of Agricultural and Food Chemistry.  51 (2003)  21 - p. 6314-6316 , 2003
Link: https://doi.org/10.1021/..
 
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3

Characterization of Cider Apples on the Basis of Their Fatt..:

Blanco-Gomis, Domingo ; Mangas Alonso, Juan J. ; Margolles Cabrales, Inmaculada.
Journal of Agricultural and Food Chemistry.  50 (2002)  5 - p. 1097-1100 , 2002
Link: https://doi.org/10.1021/..
 
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4

Assessment of intestinal microbiota of full-term breast-fed..:

Echarri, Patricia Peso ; Graciá, Carmen Martínez ; Berruezo, Gaspar Ros...
Early Human Development.  87 (2011)  7 - p. 511-513 , 2011
Link: https://doi.org/10.1016/..
 
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