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Caichac, Astrid
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1

Stages of change in the purchase of ultra-processed snacks ..:

Durán Agüero, Samuel ; Silva Rojas, Jaime ; Caichac, Astrid...
Archivos Latinoamericanos de Nutrición.  70 (2020)  4 - p. 263-268 , 2020
Link: https://doi.org/10.37527..
 
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2

A Multicenter Study Evaluating the Stages of Change in Food..:

Durán Agüero, Samuel ; Araneda, Jacqueline ; Ahumada, Danay...
BioMed Research International.  2020 (2020)  - p. 1-9 , 2020
Link: https://doi.org/10.1155/..
 
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3

Stages of change in the purchase of ultra-processed snacks ..:

Durán Agüero, Samuel ; Silva Rojas, Jaime ; Caichac, Astrid...
http://saber.ucv.ve/ojs/index.php/rev_alan/article/view/22192/144814488468.  , 2021
Link: http://190.169.94.12/ojs..
 
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4

Stages of change in the purchase of ultra-processed snacks ..:

Samuel Durán Agüero ; Jaime Silva Rojas ; Astrid Caichac...
https://www.alanrevista.org/ediciones/2020/4/art-4/.  , 2020
Link: https://doi.org/10.37527..
 
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5

A Multicenter Study Evaluating the Stages of Change in Food..:

Samuel Durán Agüero ; Jacqueline Araneda ; Danay Ahumada...
http://dx.doi.org/10.1155/2020/2317929.  , 2020
Link: https://doi.org/10.1155/..
 
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6

Pertinencia de las estrategias comunicacionales gubernament..:

Caichac Hoppe, Astrid Verena
https://repositorio.uchile.cl/handle/2250/191329.  , 2022
Link: https://repositorio.uchi..
 
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