E-LIB Suche - Ergebnisse für: Carla da Silva CARNEIRO - Sprache DE

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1

Nutritional, chemical and functional potential of Inga laur..:

Martins, Amanda Medeiros ; Adão Malafaia, Camila Rodrigues ; Nunes, Rafaela Machado...
Food Research International. 178 (2024) - p. 113751 , 2024

Link: https://doi.org/10.1016/..

2

Food neophobia, risk perception and attitudes associations ..:

Gomes de Souza, Pâmela ; Rosane P. Azeredo, Denise ; da Silva, Thadia T.C....
Food Research International. 167 (2023) - p. 112628 , 2023

Link: https://doi.org/10.1016/..

3

Study of inorganic elements in different organs and tissues..:

da Silva Júnior, Fábio José Targino Moreira ; Ribeiro, Joanna Damazio Nunes ; da Silva, Hugo Leandro Azevedo...
Environmental Science and Pollution Research. 29 (2022) 20 - p. 30486-30495 , 2022

Link: https://doi.org/10.1007/..

4

Microbial and physicochemical properties of spray dried kef..:

Coutinho Favilla, Ana Luiza ; Rosa dos Santos Junior, Elizeu ; Novo Leal Rodrigues, Maria Claudia...
LWT. 154 (2022) - p. 112710 , 2022

Link: https://doi.org/10.1016/..

5

Concentrations and health risk assessment of total mercury ..:

Alva, Camila Valente ; Mársico, Eliane Teixeira ; Ribeiro, Roberta de Oliveira Resende...
Journal of Food Composition and Analysis. 88 (2020) - p. 103357 , 2020

Link: https://doi.org/10.1016/..

6

Microencapsulation of a craft beer, nutritional composition..:

Maia, Paola D.D.S. ; Baião, Diego dos Santos ; da Silva, Victor Paulo F....
LWT. 133 (2020) - p. 110104 , 2020

Link: https://doi.org/10.1016/..

7

Análise crítica sobre edulcorantes e flavorizantes empregad..:

Duarte, Andressa De Souza ; Carneiro, Carla Da Silva ; Martins Carvalho, Virgínia
Infarma - Ciências Farmacêuticas. 30 (2019) 4 - p. 230-241 , 2019

Link: https://doi.org/10.14450..

8

Analysis of milk trace elements with a home-made portable a..:

de Araújo, Ubiratan B. ; da Costa, Ana Cristina M. ; de Oliveira, Davi F....
Radiation Physics and Chemistry. 156 (2019) - p. 216-221 , 2019

Link: https://doi.org/10.1016/..

9

Evaluation of Amazon fruits: chemical and nutritional studi..:

Rabelo Rodrigues, Francimilton ; de Souza Ramos, Aline ; Fernandes Amaral, Ana Claudia...
Journal of the Science of Food and Agriculture. 98 (2018) 10 - p. 3943-3952 , 2018

Link: https://doi.org/10.1002/..

10

Low-Field Nuclear Magnetic Resonance (LF NMR 1H) to assess ..:

Carneiro, Carla da Silva ; Mársico, Eliane Teixeira ; Ribeiro, Roberta de Oliveira Resende...
Journal of Food Engineering. 169 (2016) - p. 321-325 , 2016

Link: https://doi.org/10.1016/..

11

Seasonal variation in trace and minor elements in Brazilian..:

de Oliveira Resende Ribeiro, Roberta ; Mársico, Eliane Teixeira ; da Silva Carneiro, Carla...
Environmental Monitoring and Assessment. 187 (2015) 3 - p. , 2015

Link: https://doi.org/10.1007/..

12

Processing, pasteurization, dehydration and other similar p..:

Cunha, Fernanda Lima ; Calixto, Flávia Aline Andrade ; Carneiro, Carla da Silva.
Pubvet. 6 (2015) 31 - p. , 2015

Link: https://doi.org/10.22256..

13

Classification of Brazilian honeys by physical and chemical..:

Ribeiro, Roberta de Oliveira Resende ; Mársico, Eliane Teixeira ; Carneiro, Carla da Silva...
LWT - Food Science and Technology. 55 (2014) 1 - p. 90-95 , 2014

Link: https://doi.org/10.1016/..

14

Determination of Trace Elements in Honey from Different Reg..:

Ribeiro, Roberta de Oliveira Resende ; Mársico, Eliane Teixeira ; de Jesus, Edgar Francisco Oliveira...
Journal of Food Science. 79 (2014) 4 - p. , 2014

Link: https://doi.org/10.1111/..

15

Bioactive Amines: Aspects of Quality and Safety in Food:

Rodriguez, Mariana Bacellar Ribas ; Carneiro, Carla da Silva ; Feijó, Marcia Barreto da Silva..
Food and Nutrition Sciences. 5 (2014) 2 - p. 138-146 , 2014

Link: https://doi.org/10.4236/..

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