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Chandra Sekar, A.
345  Ergebnisse:
Personensuche X
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1

Simultaneous Content Determination of Mono-, Di-, and Fruct..:

Yajima, Yurika ; Wakabayashi, Hideyuki ; Suehara, Ken-ichiro...
International Journal of Food Science.  2024 (2024)  - p. 1-11 , 2024
Link: https://doi.org/10.1155/..
 
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2

Effective Hybrid Precoder Logic with mm Wave Massive MIMO u..:

, In: 2023 Eighth International Conference on Science Technology Engineering and Mathematics (ICONSTEM),
S, Ranjith ; Jayarin, P Jesu ; Chandra Sekar, A. - p. 1-8 , 2023
Link: https://doi.org/10.1109/..
 
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3

Enhanced Goat Milk MUFA Quality via Date Pit Supplementatio..:

Abd Rahman, M. R. ; Hassan, Z. ; Hassan, M. S....
International Journal of Food Science.  2023 (2023)  - p. 1-16 , 2023
Link: https://doi.org/10.1155/..
 
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4

A multi-fusion integrated end-to-end deep kernel CNN based ..:

Ranjith, S. ; Jesu Jayarin, P. ; Chandra Sekar, A.
Applied Acoustics.  210 (2023)  - p. 109427 , 2023
Link: https://doi.org/10.1016/..
 
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5

Bifidobacteria Encapsulation and Viability of Probiotic Cul..:

Voblikova, Tatiana ; Laricheva, Kristina ; Chandra Sekar, Chandra Mohan
International Journal of Food Science.  2023 (2023)  - p. 1-8 , 2023
Link: https://doi.org/10.1155/..
 
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6

Physicochemical Properties of Avocado Seed Extract Model Be..:

Nyakang'i, Clinton O. ; Marete, Eunice ; Ebere, Rebecca..
International Journal of Food Science.  2023 (2023)  - p. 1-9 , 2023
Link: https://doi.org/10.1155/..
 
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7

Ameliorative Effects of some Natural Antioxidants against B..:

Naji, Riyadh Musaed ; Bashandy, Mohamed A. ; Fathy, Abdallah H..
International Journal of Food Science.  2023 (2023)  - p. 1-17 , 2023
Link: https://doi.org/10.1155/..
 
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8

Nutritional and Quality Characteristics of Some Foods Forti..:

Ibrahim, Rehab Mohamed ; Ali, Maha IK ; Abdel-salam, Faten Farouk.
International Journal of Food Science.  2022 (2022)  - p. 1-17 , 2022
Link: https://doi.org/10.1155/..
 
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9

Effect of Boiling on the Nutrient Composition of Solanum To..:

Abraham, Janice Dwomoh ; Sekyere, Emmanuel Kwadwo ; Gyamerah, Isaac.
International Journal of Food Science.  2022 (2022)  - p. 1-11 , 2022
Link: https://doi.org/10.1155/..
 
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10

Nutritional Composition of Biscuits from Wheat-Sweet Potato..:

Roger, Ponka ; Bertrand, Bisso Monesso Marvist ; Gaston, Zomegni...
International Journal of Food Science.  2022 (2022)  - p. 1-8 , 2022
Link: https://doi.org/10.1155/..
 
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11

In Vitro Role of Pumpkin Parts as Pharma-Foods: Antihypergl..:

Hussain, Ashiq ; Kausar, Tusneem ; Jamil, Muhammad Abdullah...
International Journal of Food Science.  2022 (2022)  - p. 1-10 , 2022
Link: https://doi.org/10.1155/..
 
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12

Effect of Purple Eggplant Flour on Physicochemical, Lipid O..:

Bunmee, Thanaporn ; Setthaya, Phatthawin ; Chaiwang, Niraporn..
International Journal of Food Science.  2022 (2022)  - p. 1-9 , 2022
Link: https://doi.org/10.1155/..
 
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13

Milk-Gelling Properties of Proteases Extracted from the Fru..:

Nájera-Domínguez, Carolina ; Gutiérrez-Méndez, Néstor ; Carballo-Carballo, Diego E....
International Journal of Food Science.  2022 (2022)  - p. 1-12 , 2022
Link: https://doi.org/10.1155/..
 
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14

Sectional Transmission analysis approach for improved relia..:

Kingsly Stephen, R. ; Chandra Sekar, A. ; Dinakaran, K.
Cluster Computing.  22 (2018)  S2 - p. 3759-3770 , 2018
Link: https://doi.org/10.1007/..
 
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15

Intelligent Approach to Block Objectionable Images in Websi..:

, In: 2010 International Conference on Advances in Recent Technologies in Communication and Computing,
R., Murali Bala ; K., Aakash ; S., Anand. - p. 337-342 , 2010
Link: https://doi.org/10.1109/..
 
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