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Chatelan, Angeline
97  Ergebnisse:
Personensuche X
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1

Associations between body weight dissatisfaction and diet q..:

Carrard, Isabelle ; Bayard, Alejandra ; Grisel, Alexia...
Journal of the Academy of Nutrition and Dietetics.  , 2024
Link: https://doi.org/10.1016/..
 
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2

Substituting Low-Calorie Sweetened Beverages for Sugar-Swee..:

Chatelan, Angeline ; Raeisi-Dehkordi, Hamidreza ; Salehi-Abargouei, Amin
Current Developments in Nutrition.  8 (2024)  3 - p. 102105 , 2024
Link: https://doi.org/10.1016/..
 
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3

What Is the Nutritional Quality of Pre-Packed Foods Markete..:

Pellegrino, Fabien ; Tan, Monique ; Richonnet, Celine...
Nutrients.  16 (2024)  11 - p. 1656 , 2024
Link: https://doi.org/10.3390/..
 
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4

Country-level sociocultural context and socioeconomic inequ..:

Dierckens, Maxim ; Deforche, Benedicte ; De Clercq, Bart...
Appetite.  198 (2024)  - p. 107339 , 2024
Link: https://doi.org/10.1016/..
 
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5

Two cosmoses, one universe: a narrative review exploring th..:

Bridge, Lara Anne ; Hernández Vargas, Juliana Alexandra ; Trujillo-Cáceres, Silvia Juliana...
Maturitas.  184 (2024)  - p. 107951 , 2024
Link: https://doi.org/10.1016/..
 
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6

Development and application of a 2-step methodology to sele..:

Jotterand Chaparro, Corinne ; Moullet, Clémence ; Bertoni Maluf, Valeria A....
Public Health Nutrition.  , 2024
Link: https://doi.org/10.1017/..
 
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7

Tax on sugary drinks and trends in daily soda consumption b..:

Chatelan, Angeline ; Rouche, Manon ; Kelly, Colette...
The American Journal of Clinical Nutrition.  , 2023
Link: https://doi.org/10.1016/..
 
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8

Authors' Response:

Chatelan, Angeline ; Clerc, Aurélien ; Fonta, Pierre-Alexandre
Journal of the Academy of Nutrition and Dietetics.  , 2023
Link: https://doi.org/10.1016/..
 
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9

Sixteen-year trends in fruit consumption and related socioe..:

Nicolas, Charlotte ; Rouche, Manon ; Dierckens, Maxim...
European Journal of Nutrition.  62 (2023)  8 - p. 3287-3296 , 2023
Link: https://doi.org/10.1007/..
 
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10

ChatGPT and Future Artificial Intelligence Chatbots: What m..:

Chatelan, Angeline ; Clerc, Aurélien ; Fonta, Pierre-Alexandre
Journal of the Academy of Nutrition and Dietetics.  123 (2023)  11 - p. 1525-1531 , 2023
Link: https://doi.org/10.1016/..
 
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11

Differences in the Food Consumption Between Kidney Stone Fo..:

Legay, Constance ; Haeusermann, Tanja ; Pasquier, Jérôme...
Journal of Renal Nutrition.  33 (2023)  4 - p. 555-565 , 2023
Link: https://doi.org/10.1053/..
 
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12

Performance of the Digital Dietary Assessment Tool MyFoodRe..:

Zuppinger, Claire ; Taffé, Patrick ; Burger, Gerrit...
Nutrients.  14 (2022)  3 - p. 635 , 2022
Link: https://doi.org/10.3390/..
 
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13

Long-term trends in the consumption of sugary and diet soft..:

Chatelan, Angeline ; Lebacq, Thérésa ; Rouche, Manon...
European Journal of Nutrition.  61 (2022)  5 - p. 2799-2813 , 2022
Link: https://doi.org/10.1007/..
 
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14

Vitamin D dietary intake and status in a sample of adolesce..:

Parel, Nicolas ; Bochud, Murielle ; Rezzi, Serge..
Clinical Nutrition Open Science.  43 (2022)  - p. 56-66 , 2022
Link: https://doi.org/10.1016/..
 
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15

Evaluating and rethinking public health for the 21st centur..:

Chatelan, Angeline ; Khalatbari-Soltani, Saman
Frontiers in Public Health.  10 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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