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1

A meta-analysis of essential oils as a dietary additive for..:

Hernández-García, Pedro Abel ; Orzuna-Orzuna, José Felipe ; Godina-Rodríguez, Juan Eduardo..
Research in Veterinary Science. 170 (2024) - p. 105181 , 2024

Link: https://doi.org/10.1016/..

2

Compilations and updates on residual feed intake in sheep:

Ferreira, Josiel ; Chay-Canul, Alfonso Juventino ; De Barbieri, Ignácio.
Tropical Animal Health and Production. 56 (2024) 5 - p. , 2024

Link: https://doi.org/10.1007/..

3

Relationship between body weight and hip width in dairy buf..:

Cruz-Tamayo, Alvar Alonzo ; Ramírez-Bautista, Marco Antonio ; Mota-Rojas, Daniel...
Journal of Dairy Research. , 2024

Link: https://doi.org/10.1017/..

4

Prediction of the carcass tissue composition of "Blackbelly..:

Gómez-Vázquez, Armando ; Dzib-Cauich, Dany Alejandro ; López-Durán, Saravasti...
Revista MVZ Córdoba. 27 (2024) s - p. e2933 , 2024

Link: https://doi.org/10.21897..

5

Meta-analysis of organic chromium dietary supplementation o..:

Hernández-García, Pedro Abel ; Orzuna-Orzuna, José Felipe ; Chay-Canul, Alfonso Juventino...
Small Ruminant Research. 233 (2024) - p. 107254 , 2024

Link: https://doi.org/10.1016/..

6

EVALUATION OF THE RELIABILITY AND CONCORDANCE OF VISUAL WEI..:

Vázquez-Bolaina, Jesús Ignacio ; Salazar-Cuytun, Rosario E. ; Cruz-Tamayo, Alvar Alonzo...
Tropical and Subtropical Agroecosystems. 27 (2024) 2 - p. , 2024

Link: https://doi.org/10.56369..

7

Mathematical Models to Predict Dry Matter Intake and Milk P..:

Gurgel, Antonio Leandro Chaves ; Santos, Geraldo Tadeu dos ; Ítavo, Luís Carlos Vinhas...
Agriculture. 13 (2023) 7 - p. 1446 , 2023

Link: https://doi.org/10.3390/..

8

Carcass composition and physicochemical and sensory attribu..:

Portillo-Salgado, Rodrigo ; Herrera-Haro, José Guadalupe ; Bautista-Ortega, Jaime...
Archives Animal Breeding. 66 (2023) 4 - p. 341-355 , 2023

Link: https://doi.org/10.5194/..

9

Utilidad de las ecuaciones de ajuste de peso vivo en ovinos..:

Cruz-Encino, Ruben Eduardo ; Mezo-Solís, Jesús Alberto ; Salazar-Cuytun, Rosario...
Bioagrociencias. 16 (2023) 1 - p. , 2023

Link: https://doi.org/10.56369..

10

Using plant-based compounds as preservatives for meat produ..:

Olvera-Aguirre, Gabriel ; Piñeiro-Vázquez, Ángel Trinidad ; Sanginés-García, José Roberto...
Heliyon. 9 (2023) 6 - p. e17071 , 2023

Link: https://doi.org/10.1016/..

11

Uso de extractos de plantas para conservar productos cárnic..:

Olvera-Aguirre, Gabriel ; Piñeiro-Vázquez, Ángel Trinidad ; Segura-Campos, Mayra Rubi.
Bioagrociencias. 16 (2023) 2 - p. , 2023

Link: https://doi.org/10.56369..

12

Addition of orange, pineapple and beet juices as extenders ..:

Bozzi, Alexandre da Rocha ; Particelli, Luiz Henrique ; Viana, Carlos Henrique Cabral...
Ciência Animal Brasileira. 24 (2023) - p. , 2023

Link: https://doi.org/10.1590/..

13

In Vitro Digestibility and Models of Cumulative Gas Product..:

Ítavo, Luís Carlos Vinhas ; Gurgel, Antonio Leandro Chaves ; Ferreira Ítavo, Camila Celeste Brandão...
Animals. 13 (2023) 22 - p. 3515 , 2023

Link: https://doi.org/10.3390/..

14

Predicting live weight using body volume formula in lactati..:

Ramos-Zapata, Remedio ; Dominguez-Madrigal, Camila ; García-Herrera, Ricardo-A....
Journal of Dairy Research. 90 (2023) 2 - p. 138-141 , 2023

Link: https://doi.org/10.1017/..

15

Microalgae as a dietary additive for lambs: A meta-analysis..:

Orzuna-Orzuna, José Felipe ; Hernández-García, Pedro Abel ; Chay-Canul, Alfonso Juventino..
Small Ruminant Research. 227 (2023) - p. 107072 , 2023

Link: https://doi.org/10.1016/..

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