E-LIB Suche - Ergebnisse für: Cho, Sangbuem

1

Development of prediction model for body weight and energy ..:

Jeon, Eunjeong ; Cho, Sangbuem ; Hwang, Seongsoo...
Journal of King Saud University - Science. 36 (2024) 1 - p. 103008 , 2024

Link: https://doi.org/10.1016/..

2

Effects of different triticale inclusion levels on broilers..:

Poaty Ditengou, Junior Isaac Celestin ; Cho, Sangbuem ; Ahn, Sung-Il...
Veterinary and Animal Science. 23 (2024) - p. 100328 , 2024

Link: https://doi.org/10.1016/..

3

Factors Influencing the Effects of Triticale on Laying Hens..:

Poaty Ditengou, Junior Isaac Celestin ; Ahn, Sung-Il ; Cho, Sangbuem...
Applied Sciences. 14 (2024) 13 - p. 5745 , 2024

Link: https://doi.org/10.3390/..

4

Relationship between rib fat thickness and carcass price am..:

Jeon, Eunjeong ; Cho, Sangbuem ; Park, Myungsun...
Czech Journal of Animal Science. 69 (2024) 6 - p. 211-218 , 2024

Link: https://doi.org/10.17221..

5

The Effect of Probiotics on Intestinal Tight Junction Prote..:

Ahn, Sung-Il ; Cho, Sangbuem ; Jeon, Eunjeong...
Applied Sciences. 12 (2022) 9 - p. 4680 , 2022

Link: https://doi.org/10.3390/..

6

Effectiveness of Chitosan as a Dietary Supplement in Loweri..:

Ahn, Sung-Il ; Cho, Sangbuem ; Choi, Nag-Jin
Marine Drugs. 19 (2021) 1 - p. 26 , 2021

Link: https://doi.org/10.3390/..

7

Optimization of Chinese Chive Juice as a Functional Feed Ad..:

Niu, Kai-Min ; Kothari, Damini ; Lee, Woo-Do...
Applied Sciences. 10 (2020) 18 - p. 6194 , 2020

Link: https://doi.org/10.3390/..

8

Effect of Lactic Acid Bacteria on the Nutritive Value and I..:

Marbun, Tabita Dameria ; Lee, Kihwan ; Song, Jaeyong...
Applied Sciences. 10 (2020) 21 - p. 7801 , 2020

Link: https://doi.org/10.3390/..

9

Modulatory effect of linoleic and oleic acid on cell prolif..:

Belal, Shah Ahmed ; Sivakumar, Allur Subramaniyan ; Kang, Da Rae...
Animal Cells and Systems. 22 (2018) 5 - p. 324-333 , 2018

Link: https://doi.org/10.1080/..

10

Exploring the Probiotic and Compound Feed Fermentative Appl..:

Niu, Kai-Min ; Kothari, Damini ; Cho, Sang-Buem...
Probiotics and Antimicrobial Proteins. 11 (2018) 3 - p. 801-812 , 2018

Link: https://doi.org/10.1007/..

11

In vitro and in vivo evaluation of kenaf (Hibiscus cannabin..:

Oh, Seongjin ; Mbiriri, David Tinotenda ; Ryu, Chaehwa...
Asian-Australasian Journal of Animal Sciences. 31 (2018) 10 - p. 1598-1603 , 2018

Link: https://doi.org/10.5713/..

12

Effect of Agricultural Byproduct Supplementation on Growth ..:

Lee, Jaehun ; Kim, Do Hyung ; Lee, Ji Hong...
Korean Journal of Poultry Science. 45 (2018) 2 - p. 81-88 , 2018

Link: https://doi.org/10.5536/..

13

Characteristics of Chinese chives (Allium tuberosum) fermen..:

Hong, Heeok ; Niu, Kai-Min ; Lee, Jun-Hyeong...
Applied Biological Chemistry. 59 (2016) 3 - p. 349-357 , 2016

Link: https://doi.org/10.1007/..

14

Fermentation of hot pepper juice by Bacillus licheniformis ..:

Cho, Sangbuem ; Kim, Jeong-Mee ; Yu, Mi-Sang...
Journal of the Korean Society for Applied Biological Chemistry. 58 (2015) 4 - p. 611-616 , 2015

Link: https://doi.org/10.1007/..

15

Effect of Encapsulating Nitrate in Sesame Gum on In vitro R..:

Mamvura, Chiedza Isabel ; Cho, Sangbuem ; Mbiriri, David Tinotenda..
Asian-Australasian Journal of Animal Sciences. 27 (2014) 11 - p. 1577-1583 , 2014

Link: https://doi.org/10.5713/..