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X
Choi, Soo-Kyong
2694  Ergebnisse:
Personensuche X
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1

Effect of Nutrition Counseling by Nutrition Care Process on..:

Bae, Tae-Jeong ; Jeon, Na-Eun ; Choi, Soo-Kyong.
Korean Journal of Community Nutrition.  25 (2020)  3 - p. 214 , 2020
Link: https://doi.org/10.5720/..
 
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2

Evaluation of the Nutrition Status and Metabolic Syndrome P..:

Lee, Jin-Young ; Choi, Soo-Kyong ; Seo, Jung-Sook
Korean Journal of Community Nutrition.  24 (2019)  3 - p. 232 , 2019
Link: https://doi.org/10.5720/..
 
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3

Antioxidant effect of grapevine leaf extract on the oxidati..:

Yu, Qi-Ming ; Lim, Eun-Ji ; Choi, Soo-Kyong.
Food Science and Biotechnology.  23 (2014)  3 - p. 849-857 , 2014
Link: https://doi.org/10.1007/..
 
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4

Effect of Cheonggukjang made with germinated soybean on lip..:

Park, Eun-Suk ; Choi, Soo-Kyong ; Zhang, Xian-Hua..
Food Science and Biotechnology.  22 (2013)  1 - p. 15-21 , 2013
Link: https://doi.org/10.1007/..
 
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5

Lycopene supplementation suppresses oxidative stress induce..:

Choi, Soo-Kyong ; Seo, Jung-Sook
Nutrition Research and Practice.  7 (2013)  1 - p. 26 , 2013
Link: https://doi.org/10.4162/..
 
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6

Suppression of oxidative stress by grape seed supplementati..:

Choi, Soo-Kyong ; Zhang, Xian-Hua ; Seo, Jung-Sook
Nutrition Research and Practice.  6 (2012)  1 - p. 3 , 2012
Link: https://doi.org/10.4162/..
 
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7

Anti-obesity effect of resveratrol-amplified grape skin ext..:

Zhang, Xian-Hua ; Huang, Bo ; Choi, Soo-Kyong.
Nutrition Research and Practice.  6 (2012)  4 - p. 286 , 2012
Link: https://doi.org/10.4162/..
 
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8

Effect of lycopene supplementation on glucose and lipid met..:

Choi, Soo-Kyong ; Seo, Jung-Sook
The FASEB Journal.  26 (2012)  S1 - p. , 2012
Link: https://doi.org/10.1096/..
 
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9

Effect of Dietary Grape Pomace on Lipid Oxidation and Relat..:

Zhang, Xian-Hua ; Choi, Soo-Kyong ; Seo, Jung-Sook
The Korean Journal of Nutrition.  42 (2009)  5 - p. 415 , 2009
Link: https://doi.org/10.4163/..
 
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10

Grape skin improves antioxidant capacity in rats fed a high..:

Lee, Su-Jin ; Choi, Soo-Kyong ; Seo, Jung-Sook
Nutrition Research and Practice.  3 (2009)  4 - p. 279 , 2009
Link: https://doi.org/10.4162/..
 
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11

Information Asymmetry among Multiple Principals and Ineffic..:

Kim, Kyung-Hye ; Yoo, Seung-Weon ; Choi, Kyong-Soo
Sustainability.  11 (2019)  24 - p. 6920 , 2019
Link: https://doi.org/10.3390/..
 
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12

Korean colonoscopy screening pilot study (K-cospi) for scre..:

Park, Bomi ; Jun, Jae Kwan ; Kim, Byung Chang...
BMC Gastroenterology.  21 (2021)  1 - p. , 2021
Link: https://doi.org/10.1186/..
 
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13

Eco-friendly Self-cooling System of Porous Onggi Ceramic Pl..:

Katsuki, Hiroaki ; Choi, Eun-Kyong ; Lee, Won-Jun...
Journal of the Korean Ceramic Society.  55 (2018)  2 - p. 153-159 , 2018
Link: https://doi.org/10.4191/..
 
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14

Prevention of Venous Thromboembolism, 2nd Edition: Korean S..:

Bang, Soo-Mee ; Jang, Moon Ju ; Kim, Kyoung Ha...
Journal of Korean Medical Science.  29 (2014)  2 - p. 164 , 2014
Link: https://doi.org/10.3346/..
 
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15

CGX, a multiple herbal drug, improves cholestatic liver fib..:

Kim, Hyeong-Geug ; Han, Jong-Min ; Lee, Hye-Won...
Journal of Ethnopharmacology.  145 (2013)  2 - p. 653-662 , 2013
Link: https://doi.org/10.1016/..
 
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