E-LIB Suche - Ergebnisse für: Chougui, Nadia

1

Lipophilic Compounds and Antibacterial Activity of Opuntia ..:

Benramdane, Elias ; Chougui, Nadia ; Ramos, Patrícia A. B....
International Journal of Molecular Sciences. 23 (2022) 19 - p. 11161 , 2022

Link: https://doi.org/10.3390/..

2

Polysaccharide-based films of cactus mucilage and agar with..:

Makhloufi, Nawal ; Chougui, Nadia ; Rezgui, Farouk...
Polymer Bulletin. 79 (2022) 12 - p. 11369-11388 , 2022

Link: https://doi.org/10.1007/..

3

Bio‐based sustainable films from the Algerian Opuntia ficus..:

Makhloufi, Nawal ; Chougui, Nadia ; Rezgui, Farouk...
Journal of Applied Polymer Science. 138 (2021) 20 - p. , 2021

Link: https://doi.org/10.1002/..

4

Optimization of ultrasound-assisted extraction of antioxida..:

Boudries, Hafid ; Nabet, Nacim ; Chougui, Nadia...
Journal of Food Measurement and Characterization. 13 (2019) 3 - p. 2241-2252 , 2019

Link: https://doi.org/10.1007/..

5

Physicochemical properties and storage stability of margari..:

Chougui, Nadia ; Djerroud, Naima ; Naraoui, Fatima...
Food Chemistry. 173 (2015) - p. 382-390 , 2015

Link: https://doi.org/10.1016/..

6

Oil composition and characterisation of phenolic compounds ..:

Chougui, Nadia ; Tamendjari, Abderezak ; Hamidj, Wahiba...
Food Chemistry. 139 (2013) 1-4 - p. 796-803 , 2013

Link: https://doi.org/10.1016/..

7

Lipophilic Compounds and Antibacterial Activity of Opuntia ..:

Benramdane, Elias ; Chougui, Nadia ; Ramos, Patrícia A. B...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9569945/. , 2022

Link: http://www.ncbi.nlm.nih...

8

Physicochemical properties and storage stability of margari..:

Chougui, Nadia ; Djerroud, Naima ; Naraoui, Fatima...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2014.10.025. , 2015

Link: https://hal.univ-lorrain..

9

Physicochemical properties and storage stability of margari..:

Chougui, Nadia ; Djerroud, Naima ; Naraoui, Fatima...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2014.10.025. , 2015

Link: https://hal.univ-lorrain..

10

Oil composition and characterisation of phenolic compounds ..:

Chougui, Nadia ; Tamendjari, Abderezak ; Hamidj, Wahiba...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2013.01.054. , 2013

Link: https://hal.univ-lorrain..

11

Oil composition and characterisation of phenolic compounds ..:

Chougui, Nadia ; Tamendjari, Abderezak ; Hamidj, Wahiba...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2013.01.054. , 2013

Link: https://hal.univ-lorrain..

12

Oil composition and characterisation of phenolic compounds ..:

Chougui, Nadia ; Tamendjari, Abderezak ; Hamidj, Wahiba...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2013.01.054. , 2013

Link: https://hal.univ-lorrain..

13

Lipophilic Compounds and Antibacterial Activity of Opuntia ..:

Elias Benramdane ; Nadia Chougui ; Patrícia A. B. Ramos...
Bioactives and Nutraceuticals. , 2022

Link: https://doi.org/10.3390/..

14

Lipophilic Compounds and Antibacterial Activity of Opuntia ..:

Elias Benramdane ; Nadia Chougui ; Patrícia A. B. Ramos...
https://www.mdpi.com/1422-0067/23/19/11161. , 2022

Link: https://doi.org/10.3390/..