Chukwudebe, Amechi
14  Ergebnisse:
Personensuche X
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1

PBPK model reporting template for chemical risk assessment ..:

Tan, Yu-Mei ; Chan, Melissa ; Chukwudebe, Amechi...
Regulatory Toxicology and Pharmacology.  115 (2020)  - p. 104691 , 2020
 
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4

Di-alkyl phosphate biomonitoring data: assessing cumulative..:

Duggan, Angelina ; Charnley, Gail ; Chen, William...
Regulatory Toxicology and Pharmacology.  37 (2003)  3 - p. 382-395 , 2003
 
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5

Current and future use of genomics data in toxicology: Oppo..:

Goetz, Amber K. ; Singh, Bhanu P. ; Battalora, Michael...
Regulatory Toxicology and Pharmacology.  61 (2011)  2 - p. 141-153 , 2011
 
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6

Photodegradation of Emamectin Benzoate in Aqueous Solutions:

Mushtaq, Mohammad ; Chukwudebe, Amechi C. ; Wrzesinski, Christopher...
Journal of Agricultural and Food Chemistry.  46 (1998)  3 - p. 1181-1191 , 1998
 
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7

Toxicity of emamectin benzoate to mallard duck and northern..:

Chukwudebe, Amechi C. ; Beavers, Joann B. ; Jaber, Mark.
Environmental Toxicology and Chemistry.  17 (1998)  6 - p. 1118-1123 , 1998
 
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8

Toxicity of Emamectin Benzoate Foliar Dislodgeable Residues..:

Chukwudebe, Amechi C. ; Cox, David L. ; Palmer, Susan J....
Journal of Agricultural and Food Chemistry.  45 (1997)  9 - p. 3689-3693 , 1997
 
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9

Metabolic Fate of Emamectin Benzoate in Soil:

Chukwudebe, Amechi C. ; Atkins, Rebecca H. ; Wislocki, Peter G.
Journal of Agricultural and Food Chemistry.  45 (1997)  10 - p. 4137-4146 , 1997
 
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10

Uptake of Emamectin Benzoate Residues from Soil by Rotation..:

Chukwudebe, Amechi C. ; Feely, William F. ; Burnett, Thomas J...
Journal of Agricultural and Food Chemistry.  44 (1996)  12 - p. 4015-4021 , 1996
 
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11

Bioaccumulation Potential of 4''-epi-(Methylamino)-4''-deox..:

Chukwudebe, Amechi C. ; Andrew, Nick ; Drottar, Kurt..
Journal of Agricultural and Food Chemistry.  44 (1996)  9 - p. 2894-2899 , 1996
 
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12

Metabolic Fate of Foliarly Applied [14C]Thiabendazole in Th..:

VandenHeuvel, William J. A. ; Wislocki, Peter G. ; Sanson, Dale R...
Journal of Agricultural and Food Chemistry.  44 (1996)  9 - p. 2870-2877 , 1996
 
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