E-LIB Suche - Ergebnisse für: Cian, Raul E.

1

Anti-diabetic properties of brewer's spent yeast peptides. ..:

Aquino, Marilin E. ; Drago, Silvina R. ; Sánchez de Medina, Fermín..
Food & Function. 15 (2024) 7 - p. 3778-3790 , 2024

Link: https://doi.org/10.1039/..

2

Gastrointestinal digestion and colonic fermentation of brew..:

Aquino, Marilin E. ; Sánchez de Medina, Fermín ; Drago, Silvina R...
Food Bioscience. 60 (2024) - p. 104294 , 2024

Link: https://doi.org/10.1016/..

3

In vivo and in silico study of antioxidant and anti-inflamm..:

Oliva, María E. ; Cian, Raúl E. ; Ferreira, María del Rosario...
Food & Function. 14 (2023) 11 - p. 5290-5300 , 2023

Link: https://doi.org/10.1039/..

4

Identification and in silico study of a novel dipeptidyl pe..:

Cian, Raúl E. ; Nardo, Agustina E. ; Garzón, Antonela G...
LWT. 154 (2022) - p. 112738 , 2022

Link: https://doi.org/10.1016/..

5

Microencapsulated bioactive peptides from brewer's spent gr..:

Garzón, Antonela G. ; Ferreira, María del Rosario ; Cian, Raul E....
Journal of Food Biochemistry. 46 (2022) 10 - p. , 2022

Link: https://doi.org/10.1111/..

6

In vitro and in vivo antithrombotic and antioxidant propert..:

Cian, Raúl E. ; Oliva, María E. ; Garzón, Antonela G....
International Journal of Food Science & Technology. 57 (2022) 6 - p. 3872-3879 , 2022

Link: https://doi.org/10.1111/..

7

Precooked sorghum flour as proper vehicle of ACE‐I and DPP‐..:

Cian, Raúl E. ; Albarracín, Micaela ; Garzón, Antonela G..
International Journal of Food Science & Technology. 57 (2022) 8 - p. 4832-4839 , 2022

Link: https://doi.org/10.1111/..

8

High iron bioaccessibility from co-microencapsulated iron/a..:

Cian, Raúl E. ; Proaño, Janina L. ; Salgado, Pablo R...
LWT. 139 (2021) - p. 110579 , 2021

Link: https://doi.org/10.1016/..

9

Molecular action mechanism of anti‐inflammatory hydrolysate..:

Cian, Raúl E ; Hernández‐Chirlaque, Cristina ; Gámez‐Belmonte, Reyes...
Journal of the Science of Food and Agriculture. 100 (2020) 7 - p. 2880-2888 , 2020

Link: https://doi.org/10.1002/..

10

Impact of a plant-based diet supplemented with phytase on g..:

Bacchetta, Carla ; Rossi, Andrea S. ; Cian, Raúl E...
Journal of Applied Aquaculture. 33 (2020) 4 - p. 300-314 , 2020

Link: https://doi.org/10.1080/..

11

Physical, structural and antioxidant properties of brewer's..:

Proaño, Janina L ; Salgado, Pablo R ; Cian, Raúl E..
Journal of the Science of Food and Agriculture. 100 (2020) 15 - p. 5458-5465 , 2020

Link: https://doi.org/10.1002/..

12

Dietary β‐carotene improves growth performance and antioxid..:

Bacchetta, Carla ; Rossi, Andrea S. ; Cian, Raúl E...
Aquaculture Nutrition. 25 (2019) 4 - p. 761-769 , 2019

Link: https://doi.org/10.1111/..

13

Bovine plasma protein as an alternative protein source in e..:

Bacchetta, Carla ; Rossi, Andrea S. ; Cian, Raúl E....
Aquaculture Nutrition. 26 (2019) 2 - p. 536-544 , 2019

Link: https://doi.org/10.1111/..

14

Pyropia columbinaphycocolloids as microencapsulating materi..:

Cian, Raúl E. ; Salgado, Pablo R. ; Mauri, Adriana N..
International Journal of Food Science & Technology. 55 (2019) 3 - p. 1311-1317 , 2019

Link: https://doi.org/10.1111/..

15

Red seaweed Pyropia columbina as antioxidant supplement in ..:

Cian, Raúl E. ; Bacchetta, Carla ; Rossi, Andrea..
Journal of Applied Phycology. 31 (2018) 2 - p. 1455-1465 , 2018

Link: https://doi.org/10.1007/..