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Ciont (Nagy), Călina
16  Ergebnisse:
Personensuche X
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1

Development of a Fermented Beverage with Chlorella vulgaris..:

Csatlos, Norbert-Istvan ; Simon, Elemer ; Teleky, Bernadette-Emőke...
Biomolecules.  13 (2023)  2 - p. 245 , 2023
Link: https://doi.org/10.3390/..
 
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2

A Comprehensive Review of Moringa oleifera Bioactive Compou..:

Pop, Oana Lelia ; Kerezsi, Andreea Diana ; Ciont (Nagy), Călina
Foods.  11 (2022)  23 - p. 3787 , 2022
Link: https://doi.org/10.3390/..
 
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3

A Comprehensive Review of Moringa oleifera Bioactive Compou..:

Pop, Oana Lelia ; Kerezsi, Andreea Diana ; Ciont (Nagy), Călina
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9737119/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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4

Development of a Fermented Beverage with Chlorella vulgaris..:

Norbert-Istvan Csatlos ; Elemer Simon ; Bernadette-Emőke Teleky...
Natural and Bio-inspired Molecules.  , 2023
Link: https://doi.org/10.3390/..
 
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5

Development of a Fermented Beverage with Chlorella vulgaris..:

Norbert-Istvan Csatlos ; Elemer Simon ; Bernadette-Emőke Teleky...
https://www.mdpi.com/2218-273X/13/2/245.  , 2023
Link: https://doi.org/10.3390/..
 
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6

A Comprehensive Review of Moringa oleifera Bioactive Compou..:

Oana Lelia Pop ; Andreea Diana Kerezsi ; Călina Ciont (Nagy)
Plant Foods.  , 2022
Link: https://doi.org/10.3390/..
 
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7

A Comprehensive Review of Moringa oleifera Bioactive Compou..:

Oana Lelia Pop ; Andreea Diana Kerezsi ; Călina Ciont (Nagy)
https://www.mdpi.com/2304-8158/11/23/3787.  , 2022
Link: https://doi.org/10.3390/..
 
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8

Succinic acid – A run-through of the latest perspectives of..:

Mitrea, Laura ; Teleky, Bernadette-Emőke ; Nemes, Silvia-Amalia...
Heliyon.  10 (2024)  3 - p. e25551 , 2024
Link: https://doi.org/10.1016/..
 
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9

Overview of Sourdough Microbiota:

, In: Sourdough Microbiota and Starter Cultures for Industry,
Ceresino, Elaine Berger ; Ciont, Călina ; Pop, Oana Lelia - p. 1-20 , 2024
Link: https://doi.org/10.1007/..
 
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10

Nutritional and Physico-Chemical Characteristics of Innovat..:

Bratosin, Bogdan Constantin ; Martău, Gheorghe-Adrian ; Ciont, Călina...
Applied Sciences.  14 (2024)  6 - p. 2338 , 2024
Link: https://doi.org/10.3390/..
 
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11

Fruit Pomaces as Valuable By-Products of Wine and Cider Ind..:

, In: Sustainable Development and Biodiversity; Agricultural Waste: Environmental Impact, Useful Metabolites and Energy Production,
Geană, Elisabeta-Irina ; Coldea, Teodora Emilia ; Avîrvarei, Alexandra-Costina... - p. 359-391 , 2023
Link: https://doi.org/10.1007/..
 
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12

Phenolic profile of micro- and nano-encapsulated olive leaf..:

Ciont, Călina ; Difonzo, Graziana ; Pasqualone, Antonella...
Food Chemistry.  428 (2023)  - p. 136778 , 2023
Link: https://doi.org/10.1016/..
 
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13

Plant-Based Dairy Alternatives—A Future Direction to the Mi..:

Plamada, Diana ; Teleky, Bernadette-Emőke ; Nemes, Silvia Amalia...
Foods.  12 (2023)  9 - p. 1883 , 2023
Link: https://doi.org/10.3390/..
 
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14

Iron oxide nanoparticles carried by probiotics for iron abs..:

Ciont, Călina ; Mesaroș, Amalia ; Pop, Oana Lelia.
Journal of Nanobiotechnology.  21 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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15

Beer Safety: New Challenges and Future Trends within Craft ..:

Ciont, Călina ; Epuran, Alexandra ; Kerezsi, Andreea Diana...
Foods.  11 (2022)  17 - p. 2693 , 2022
Link: https://doi.org/10.3390/..
 
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