E-LIB Suche - Ergebnisse für: Claudio R. Galmarini

1

Heritability of floral traits in Allium cepa L. populations..:

Noguera Serrano, Soraya Paola ; Gimenez, Magalí Diana ; Paz, Rosalía Cristina.
Crop Science. 64 (2024) 2 - p. 738-755 , 2024

Link: https://doi.org/10.1002/..

2

Is the Nectar Sugar Content the Key to Improving Onion and ..:

Soto, Verónica C. ; González, Roxana E. ; Caselles, Cristian A..
Horticulturae. 9 (2023) 6 - p. 657 , 2023

Link: https://doi.org/10.3390/..

3

Bioactive compounds in vegetables, Is there consistency in ..:

Soto, Verónica C ; González, Roxana E ; Galmarini, Claudio R
The Journal of Horticultural Science and Biotechnology. 96 (2021) 5 - p. 570-587 , 2021

Link: https://doi.org/10.1080/..

4

Assessment of genetic diversity and population structure in..:

Barboza, Karina ; Salinas, María C. ; Acuña, Cintia V....
Scientia Horticulturae. 261 (2020) - p. 108900 , 2020

Link: https://doi.org/10.1016/..

5

Breeding onion for resistance to Fusarium basal rot: compar..:

Caligiore-Gei, Pablo F. ; Ciotti, M. Lucía ; Valdez, Jorge G..
Tropical Plant Pathology. 45 (2020) 5 - p. 493-498 , 2020

Link: https://doi.org/10.1007/..

6

Carrot Floral Development and Reproductive Biology:

, In: The Carrot Genome; Compendium of Plant Genomes,

Linke, Bettina ; Alessandro, Maria Soledad ; Galmarini, Claudio R.. - p. 27-57 , 2019

Link: https://doi.org/10.1007/..

7

Multiallelic digenic control of vernalization requirement i..:

Wohlfeiler, Josefina ; Alessandro, María S. ; Cavagnaro, Pablo F..
Euphytica. 215 (2019) 2 - p. , 2019

Link: https://doi.org/10.1007/..

8

Microsatellite analysis and marker development in garlic: d..:

Barboza, Karina ; Beretta, Vanesa ; Kozub, Perla C....
Molecular Genetics and Genomics. 293 (2018) 5 - p. 1091-1106 , 2018

Link: https://doi.org/10.1007/..

9

Onion Hybrid Seed Production: Relation with Nectar Composit..:

Soto, Veronica C ; Caselles, Cristian A ; Silva, Maria F.
Journal of Economic Entomology. 111 (2018) 3 - p. 1023-1029 , 2018

Link: https://doi.org/10.1093/..

10

Dataset on absorption spectra and bulb concentration of phe..:

Beretta, Vanesa H. ; Bannoud, Florencia ; Insani, Marina..
Data in Brief. 11 (2017) - p. 208-213 , 2017

Link: https://doi.org/10.1016/..

11

Variability in spectrophotometric pyruvate analyses for pre..:

Beretta, Vanesa H. ; Bannoud, Florencia ; Insani, Marina..
Food Chemistry. 224 (2017) - p. 201-206 , 2017

Link: https://doi.org/10.1016/..

12

Variation for Health-EnhancingCompounds and Traits in Onion..:

Insani, E. Marina ; Cavagnaro, Pablo F. ; Salomón, Virginia M....
Food and Nutrition Sciences. 7 (2016) 7 - p. 577-591 , 2016

Link: https://doi.org/10.4236/..

13

Catechin and quercetin attenuate adipose inflammation in fr..:

Vazquez Prieto, Marcela A. ; Bettaieb, Ahmed ; Rodriguez Lanzi, Cecilia...
Molecular Nutrition & Food Research. 59 (2015) 4 - p. 622-633 , 2015

Link: https://doi.org/10.1002/..

14

Direct analysis of nectar and floral volatile organic compo..:

Soto, Verónica C. ; Maldonado, Irma B. ; Jofré, Viviana P...
Microchemical Journal. 122 (2015) - p. 110-118 , 2015

Link: https://doi.org/10.1016/..

15

Analysis of phenolic compounds in onion nectar by miniaturi..:

Verónica C., Soto ; María de los Ángeles, Fernández ; Claudio R., Galmarini.
Anal. Methods. 6 (2014) 13 - p. 4878-4884 , 2014

Link: https://doi.org/10.1039/..