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Colpo, Ana Z. Ceolin
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1

Ilex paraguariensis extracts reduce blood glucose, peripher..:

de Lima, Maria Eduarda ; Colpo, Ana Z. Ceolin ; Rosa, Hemerson...
Journal of Functional Foods.  44 (2018)  - p. 9-16 , 2018
Link: https://doi.org/10.1016/..
 
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2

Comparing the Effects of Chlorogenic Acid and Ilex paraguar..:

de Lima, María Eduarda ; Ceolin Colpo, Ana Z. ; Maya-López, Marisol...
Neurotoxicity Research.  35 (2018)  2 - p. 373-386 , 2018
Link: https://doi.org/10.1007/..
 
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3

Ilex paraguariensis extracts reduce blood glucose, peripher..:

Maria Eduarda de Lima ; Ana Z. Ceolin Colpo ; Hemerson Rosa...
http://www.sciencedirect.com/science/article/pii/S1756464618300690.  , 2018
Link: https://doi.org/10.1016/..
 
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4

Effects of Red Wine Tannat on Oxidative Stress Induced by G..:

Pazzini, Camila Eliza Fernandes ; Colpo, Ana Ceolin ; Poetini, Márcia Rósula...
International Journal of Medical Sciences.  12 (2015)  6 - p. 478-486 , 2015
Link: https://doi.org/10.7150/..
 
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