E-LIB Suche - Ergebnisse für: Correia, Suely J. P.

1

Effect of Bee Pollen on the Mechanical and Thermal Properti..:

Macieira, Carles A. C. ; Correia, Suely J. P. ; de Sousa, Ana Paula Belizário...
Macromolecular Symposia. 296 (2010) 1 - p. 609-616 , 2010

Link: https://doi.org/10.1002/..

2

Electroanalysis of Imidacloprid Insecticide in River Waters..:

Paiva, Wyslley Douglas A. ; Oliveira, Thiago Mielle B. F. ; Sousa, Camila P....
Journal of The Electrochemical Society. 165 (2018) 10 - p. B431-B435 , 2018

Link: https://doi.org/10.1149/..

3

Electroanalysis of Imidacloprid Insecticide in River Waters..:

Paiva, Wyslley Douglas A ; Oliveira, Thiago Mielle B. F ; Sousa, Camila P...
http://jes.ecsdl.org/content/165/10/B431. , 2018

Link: http://hdl.handle.net/10..

4

Predisposing risk factors for cleft lip and palate in an Am..:

Rocha, Cynthia S.M. ; Rocha, Franklin S. ; Aleixo, Lucas A.O...
Journal of Plastic, Reconstructive & Aesthetic Surgery. 94 (2024) - p. 169-177 , 2024

Link: https://doi.org/10.1016/..

5

Natural crystallisation of tucuma (Astrocaryum vulgare Mart..:

Mota, Maria Fernanda S. ; Ferreira, Meire Jéssica A. ; Novaes, Fábio Junior M....
Journal of Food Composition and Analysis. 114 (2022) - p. 104795 , 2022

Link: https://doi.org/10.1016/..

6

Current Scenario and Recent Advancements from Tucumã Pulp O..:

Ferreira, Meire J. A. ; Mota, Maria F. S. ; Mariano, Renata G. B..
European Journal of Lipid Science and Technology. 124 (2022) 12 - p. , 2022

Link: https://doi.org/10.1002/..

7

Evaluation of liquid-liquid extraction to reducing the acid..:

Ferreira, Meire J.A. ; Mota, Maria F.S. ; Mariano, Renata G.B..
Separation and Purification Technology. 257 (2021) - p. 117894 , 2021

Link: https://doi.org/10.1016/..

8

Lipid microencapsulation process using spray drying: modeli..:

Oliveira, Kamila S. ; Bojorge, Ninoska ; Freitas, Suely P.
Brazilian Journal of Chemical Engineering. 38 (2021) 4 - p. 641-652 , 2021

Link: https://doi.org/10.1007/..

9

Grape seed pomace as a valuable source of antioxidant fiber:

Costa, Gislaine NS ; Tonon, Renata V ; Mellinger‐Silva, Caroline...
Journal of the Science of Food and Agriculture. 99 (2019) 10 - p. 4593-4601 , 2019

Link: https://doi.org/10.1002/..

10

Antioxidant Compounds Recovery from Juçara Residue by Therm..:

Ribeiro, Leilson O. ; Pereira, Ricardo N. C. ; Tonon, Renata V....
Plant Foods for Human Nutrition. 73 (2018) 1 - p. 68-73 , 2018

Link: https://doi.org/10.1007/..

11

Comparison of the Protective Effects of Individual Componen..:

Garavelo, Shérrira M. ; Higuchi, Maria de Lourdes ; Pereira, Jaqueline J....
BioMed Research International. 2017 (2017) - p. 1-12 , 2017

Link: https://doi.org/10.1155/..

12

Towards integral utilization of grape pomace from winemakin..:

Beres, Carolina ; Costa, Gislaine N.S. ; Cabezudo, Ignacio...
Waste Management. 68 (2017) - p. 581-594 , 2017

Link: https://doi.org/10.1016/..

13

Crude ethanolic extract from spent coffee grounds: Volatile..:

Page, Julio C. ; Arruda, Neusa P. ; Freitas, Suely P.
Waste Management. 69 (2017) - p. 463-469 , 2017

Link: https://doi.org/10.1016/..

14

Effect of enzymatic treatment on the rheological behavior a..:

Gouvêa, Rodrigo F. ; Ribeiro, Leilson O. ; Souza, Érika F....
Journal of Food Science and Technology. 54 (2017) 7 - p. 2176-2180 , 2017

Link: https://doi.org/10.1007/..

15

Antioxidant dietary fibre recovery from Brazilian Pinot noi..:

Beres, Carolina ; Simas-Tosin, Fernanda F. ; Cabezudo, Ignacio...
Food Chemistry. 201 (2016) - p. 145-152 , 2016

Link: https://doi.org/10.1016/..