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X
Costa, Heryka R.A.
8  Ergebnisse:
Personensuche X
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1

Photoelectrochemical sensor based on polymeric composite fi..:

Gomes, Nicolas M.C. ; Guedes, Vitória H.M.C. ; Costa, Heryka R.A....
Journal of Photochemistry and Photobiology A: Chemistry.  446 (2024)  - p. 115113 , 2024
Link: https://doi.org/10.1016/..
 
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2

Exploring the Thermal-Oxidative Stability of Azithromycin U..:

Costa, Heryka R. A. ; Santos, André O. ; Teixeira, Yago N....
Nanomaterials.  14 (2024)  11 - p. 899 , 2024
Link: https://doi.org/10.3390/..
 
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3

Integrating machine learning and electrochemistry to develo..:

Abrantes-Coutinho, Vanessa E. ; Santos, André O. ; Holanda, Brenna E.B...
Bioelectrochemistry.  151 (2023)  - p. 108392 , 2023
Link: https://doi.org/10.1016/..
 
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4

Effect of maternal supplementation with vitamin E on the co..:

Melo, Larisse Rayanne Miranda de ; Clemente, Heleni Aires ; Bezerra, Dalila Fernandes...
Jornal de Pediatria (Versão em Português).  93 (2017)  1 - p. 40-46 , 2017
Link: https://doi.org/10.1016/..
 
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5

Effect of maternal supplementation with vitamin E on the co..:

Melo, Larisse Rayanne Miranda de ; Clemente, Heleni Aires ; Bezerra, Dalila Fernandes...
Jornal de Pediatria.  93 (2017)  1 - p. 40-46 , 2017
Link: https://doi.org/10.1016/..
 
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6

Concentração de retinol em bebidas lácteas achocolatadas en..:

Ribeiro, Penha Patrícia Cabral ; Lima, Mayara Santa Rosa ; Beserra, Andressa Fernanda de Lima...
Segurança Alimentar e Nutricional.  19 (2015)  1 - p. 82 , 2015
Link: https://doi.org/10.20396..
 
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7

Effect of storage on retinol concentration of Cobb and Ross..:

Santos, Videanny Videnov Alves Dos ; Costa, Ana Paula Marques Da ; Soares, Nathália Karoline Medeiros...
International Journal of Food Sciences and Nutrition.  60 (2009)  sup1 - p. 220-231 , 2009
Link: https://doi.org/10.1080/..
 
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8

Níveis de colesterol em ovos de galinha caipira, de granja ..:

Ramalho, Heryka M. M. ; Costa, Ana Paula M. da ; Soares, Nathália K. M....
Revista do Instituto Adolfo Lutz.  66 (2007)  3 - p. 256-260 , 2007
Link: https://doi.org/10.53393..
 
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